LEM Products Backwoods Hot Italian Fresh Sausage Seasoning, Ideal for Wild Game and Domestic Meat, Seasons Up to 25 Pounds of Meat, 8.3 Ounce Packet
Asin: B009SJA31A | Model: 9009 | PartNumber: 9009 | Ean: 0734494090093 | UPC: 734494090093
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Best Uses: First, Grind A Mixture Containing At Least 20% Pork Or Pork Fat. For Smaller Batches Or If Making The Entire Package, Dissolve Seasoning In Water And Mix Thoroughly With Meat Until Tacky—Instructions On The Package..
Great For Breakfast Or Anytime.
This Blend Contains Crushed Red Pepper To Give You An Italian Sausage With A Little Extra Zing.
All You Need: Each Packet Of Seasoning Is Designed To Produce 25 Pounds Of Consistently Flavorful Sausage, Making It Ideal For Any Sausage-Making Task. And We Make It Simple With Easy-To-Follow Instructions On Every Package..
Fresh Sausage Seasoning; No Msg.
Processing Directions: Stuff Into 32-35Mm Natural Hog Or Collagen Casings (Sold Separately) Or Leave Bulk To Make Patties. Links Can Be Grilled, Fried, Or Boiled. Refrigerate The Finished Product..
Seasons 25 Pounds Of Meat.
A Versatile Seasoning: Enhance The Flavors Of Your Wild Game And Domestic Meat With Our Tantalizing Blend Of High-Quality Spices. This Seasoning Contains Crushed Red Pepper To Give Your Italian Sausage A Little Extra Zing..
Features
- Elevate Your Cooking: Discover the perfect blend of savory spices with our Hot Italian Fresh Sausage Seasoning. This unique mix is perfect for upgrading the flavor of fresh sausage links or patties.
- A Versatile Seasoning: Enhance the flavors of your wild game and domestic meat with our tantalizing blend of high-quality spices. This seasoning contains crushed red pepper to give your Italian sausage a little extra zing.
- Best Uses: First, grind a mixture containing at least 20% pork or pork fat. For smaller batches or if making the entire package, dissolve seasoning in water and mix thoroughly with meat until tacky instructions on the package.
- Processing Directions: Stuff into 32-35mm natural hog or collagen casings (sold separately) or leave bulk to make patties. Links can be grilled, fried, or boiled. Refrigerate the finished product.
- All You Need: Each packet of seasoning is designed to produce 25 pounds of consistently flavorful sausage, making it ideal for any sausage-making task. And we make it simple with easy-to-follow instructions on every package.
- Fresh sausage seasoning; No MSG
- Great for breakfast or anytime
- This blend contains crushed red pepper to give you an Italian sausage with a little extra zing
- Seasons 25 pounds of meat
- See more on Amazon...
First Available: 10/05/2012
Brand: LEM | Manufacturer: LEM Products
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