Comeaux's - Buying Guide

Bestselling from Comeaux's on Amazon

1. Comeaux's Tasso Ham 1 lb
2. Comeaux's Tasso Ham 4lb bag
3. Comeaux's Smoked Andouille Sausage 5 lb bag
4. Comeaux's Pork Boudin - Jalapeno
5. Comeaux's Smoked Jalapeno Sausage
6. Comeaux's Smoked Andouille
7. COMEAUX'S Alligator & Pork Sausage (Fresh)
8. Comeaux's Fresh Chicken and Jalapeno Sausage
9. Comeaux's Crawfish Boudin Balls
10. Comeaux's Smoked Pork Sausage
11. Comeaux's Alligator Boudin Balls

Features

• Ingredients: Pork cured in a solutions of water, salt, paprika, flavorings, and Sodium Nitrite
• See more on Amazon...

Features

• Ingredients: Pork cured in a solutions of water, salt, paprika, flavorings, and Sodium Nitrite
• See more on Amazon...

Features

• Ingredients: Pork, Water, Salt, Flavoring and Colorings, Sugar, Sodium Nitrite in a Pork Casing
• See more on Amazon...

Features

• Ingredients: Pork, cooked rice, water, pork liver, onions, jalapeno, salt, bell pepper, celery, red pepper, paprika, green onions, cajun creole seasoning (salt, cayenne pepper, black pepper, garlic, onion, celery, and other spices), parsley, flavorings, in a pork casing
• See more on Amazon...

Features

• Ingredients: Pork, Water, Jalapeno, Sugar, Salt, Paprika, Flavorings, Sodium Nitrite
• See more on Amazon...

Features

• Ingredients: Pork, Water, Salt, Flavoring and Colorings, Sugar, Sodium Nitrite in a Pork Casing
• See more on Amazon...

Features

• Ingredients: Chicken, jalapeno, green onions, vinegar, sugar, salt, paprika, flavorings, in pork casing.
• See more on Amazon...

Features

• Ingredients: Rice, Crawfish, Water, Tomato Paste, Onions, Soybean Oil, Tomatoes, Mushroom Base (contains wheat flour), Bell Pepper, Celery, Green Onion, Parsley, Corn Starch, Salt, Butter, Spices, Garlic, Paprika, Chili Powder, Baking Soda, Dried Onions, Dried Garlic, Dried Celery Coating: Milk, Eggs, Flour, Water, Salt, Yeast, Soybean Oil, Herbs, Spices, Parsley, Oregano
• Cooking Instructions: Bake: Preheat oven to 375 degrees. Place on cookie sheet for 20-30 minutes or until golden brown.Fry: Deep fry for 2 minutes at 375 degrees or until golden brown.
• See more on Amazon...

Features

• Ingredients: Pork, Water, Sugar, Salt, Paprika, Flavorings, Sodium Nitrite
• See more on Amazon...

Features

• Ingredients: Rice, Alligator, Water, Tomato Paste, Onions, Vegetable Oil, Tomatoes, Mushroom Base (contains wheat flour), Bell Pepper, Celery, Green Onion, Parsley, Corn Starch, Salt, Butter, Spices, Garlic, Paprika, Chili Powder, Baking Soda, Dried Onions, Dried Garlic, Dried Celery Coating: Milk, Eggs, Flour, Water, Salt, Yeast, Soybean Oil, Herbs, Spices, Parsley, Oregano
• Cooking Instructions: Bake: Preheat oven to 375 degrees. Place on cookie sheet for 20-30 minutes or until golden brown.Fry: Deep fry for 2 minutes at 375 degrees or until golden brown.
• See more on Amazon...

Features

• Ingredients: Rice, Crawfish, Water, Tomato Paste, Mushroom Base (contains Wheat Flour), Bell Pepper, Celery, Green Onions, Parsley, Corn Starch, Salt, Butter, Spices, Garlic, Paprika, Baking Soda, Dried Onions, Dried Garlic, Dried Celery, Pork Casing
• Cooking Instructions: Do not puncture skin.
• See more on Amazon...

Features

• Ingredients: Pork, Jalapeno, Salt, Spices, Sugar, Dried Green Onions, Paprika, Garlic, Natural Flavors
• See more on Amazon...

Features

• Ingredients: Chicken, Pork, Cooked Rice, Pork Liver, Water, Frozen Vegetable Blend (Onions, Celery, Red Peppers, Green Peppers, Parsley), Salt, Red Pepper, Paprika, Dehydrated Green Onions, Cajun Creole Seasoning (salt, cayenne pepper, black pepper, garlic, onion, celery, and other spices). Black Pepper, Dehydrated Parsley, in a Pork Casing.
• Cooking Instructions: Defrost & remove Chicken from bag. Preheat to 375 deg. Bake in non-stick baking dish covered for 1 hour. Remove lid, brown till golden, serve.
• See more on Amazon...

Features

• Ingredients: Pork, Green Onions, Salt, Vinegar, Sugar, Salt, Flavorings, and Coloring
• See more on Amazon...

Features

• Ingredients: bell pepper, onion and celery.
• Cooking Instructions: Comeaux's Cajun Holy Trinity is a convenient and time-saving option for those who want to bring the flavors of Louisiana to their dishes. The finely chopped vegetables are prepped and ready to use, eliminating the need for time-consuming prep work. 16 ozCooking Instructions: Simply thaw the pack and add the Cajun Holy Trinity to your recipe. The vegetables can be saut ed to create an intense flavor or used as a base for a roux.
• See more on Amazon...

Features

• Ingredients: Chicken, Green Onions, Salt, Vinegar, Sugar, Salt, Flavorings, and Coloring
• See more on Amazon...

Features

• Ingredients: Chicken, Rice, Crawfish, Water, Tomato Paste, Onions, Soybean Oil, Tomatoes, Mushroom Base (contains Wheat Flour), Bell Pepper, Celery, Green Onion, Parsley, Corn Starch, Salt, Butter, Spices, Garlic, Flavorings, Baking Soda
• Cooking Instructions: Defrost & remove chicken from bag. Preheat oven to 375 deg. bake in non-stick baking dish covered for 1 hour. remove lid, brown till golden, serve.
• See more on Amazon...

Features

• Ingredients: pork chops, crawfish boudin (Rice, Crawfish, Water, Tomato Paste, Onions, Vegetable Oil, Tomatoes, Mushroom Base (contains wheat flour and monosodium glutamate), Bell Pepper, Celery, Green Onion, Parsley, Corn Starch, Salt, Butter, Spices, Garlic, Paprika, Baking Soda, Dried Onions, Dried Garlic, Dried Celery, Pork Casing), creole seasoning.
• Cooking Instructions: Defrost. Remove Meat from Bag. Preheat oven or grill to 375 degrees. Bake covered for 1 hour. Open and brown until Golden Brown.
• See more on Amazon...

Features

• Ingredients: pork chops, pork boudin (Pork, Cooked Rice, Water, Pork Liver, Onions, Salt, Bell Pepper, Celery, Red Pepper, Paprika, Green Onions, Cajun Creole, Seasoning (salt, cayenne pepper, black pepper, garlic, onion, celery, and other spices), Parsley, Flavorings, in a Pork Casing), creole seasoning.
• Cooking Instructions: Defrost. Remove Meat from Bag. Preheat oven or grill to 375 degrees. Bake covered for 1 hour. Open and brown until Golden Brown.
• See more on Amazon...

Features

• Ingredients: Pork Chops, Stuffed with Pork, Water, Vinegar, Green Onions, Salt, Sugar, Paprika, Flavoring, Cajun Creole Seasoning (salt, cayenne pepper, black pepper, garlic, onion, celery, and other spices)
• Center cut pork chops, 1.25thick, stuffed with ground pork, seasoned to perfection with Comeaux's special blends. USDA approved. 2 Chops/Pkg
• See more on Amazon...

Features

• Ingredients: Chicken, rice, water, shrimp, catfish, tomato paste, crawfish, onions, vegetable oil, tomatoes, mushroom base, celery, bell pepper, crab claw meat, corn starch, salt butter, garlic, green onions, creole seasoning, dehydrated parsley, red peppers, black pepper, baking soda.
• Cooking Instructions: Defrost & remove Chicken from bag. Preheat oven to 375 deg. Bake in non-stick baking dish covered from 1 hour. Remove lid, brown till golden, serve.
• See more on Amazon...