Magret Duck Breast, Fresh, Double Lobes, 1.6 Lbs Avg.
Asin: B00CSVZGPS
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Brand: La Belle Farm | Manufacturer: La Belle Farm Inc
See On Amazon Similar To Magret Duck Breast Fresh Double
#1
Duck Breast Magret Moulard - approx. 1 lb / 454 g - OVERNIGHT GUARANTEED
Asin: B079Q819S4 | Ean: 0080131000001 | UPC: 080131000001
To Obtain An Excellent Result In The Preparation Of Duck Magret Follow These Simple Recommendations And Sequences: Leave The Frozen Breast For 2 Hours At Room Temperature To Release All Of The Qualities Of Fresh Meat..
Accompany The Magret Breast With Fresh Vegetables And Mashed Potatoes. Don't Forget About The Wine: A Glass Of Slightly Chilled Red French Wine Perfectly Complements The Taste Of The Dish..
Fterwards, Make A Marinade Of Your Spices Of Choice And Honey. For Best Results, Make A Few Cuts Deep Into The Flesh Before Marinating. This Will Allow The Meat Better To Absorb The Spice Aroma. Sear The Magret To Acquire A Golden-Brown Hue. If Desired, Bake It In Its Own Juice To Reveal A Whole Range Of Taste..
This Gives Way To The Exceptional Taste And Quality Of The Foie Gras. Only The Best Part Of The Appetizing Breast Of Moulard Ducks Is Used For This Delicacy. What Is The Best Part Of The Magret Breast? It Is A Valuable Layer Of Duck Fat, Which Coats And Infuses The Meat During Cooking, Making It Uniquely Juicy And Deliciously Fragrant..
Features
- Juicy and flavorful, this boneless Moulard Duck Magret is a wonderful delicacy from the repertoire of French cuisine and a healthy alternative to pork or beef steak. Since 1982, Hudson Valley has perfected the process of raising their ducks by providing them with the highest quality feed and the ability to roam freely.
- This gives way to the exceptional taste and quality of the foie gras. Only the best part of the appetizing breast of Moulard Ducks is used for this delicacy. What is the best part of the Magret Breast? It is a valuable layer of duck fat, which coats and infuses the meat during cooking, making it uniquely juicy and deliciously fragrant.
- To obtain an excellent result in the preparation of Duck Magret follow these simple recommendations and sequences: leave the frozen breast for 2 hours at room temperature to release all of the qualities of fresh meat.
- fterwards, make a marinade of your spices of choice and honey. For best results, make a few cuts deep into the flesh before marinating. This will allow the meat better to absorb the spice aroma. Sear the Magret to acquire a golden-brown hue. If desired, bake it in its own juice to reveal a whole range of taste.
- Accompany the Magret Breast with fresh vegetables and mashed potatoes. Don't forget about the wine: a glass of slightly chilled red French wine perfectly complements the taste of the dish.
- See more on Amazon...
Brand: La Belle | Manufacturer: La Belle
See On Amazon #2
Aged Magret de Canard Duck Breast -(sku#030210)
Asin: B000SAMD48
Brand: Bemka.com | Manufacturer: Bemka.com
See On Amazon #3
Flash Frozen Duck Breast Magret - Moulard - 1 piece, 14 oz avg single breast
Asin: B086Z21TJZ | Ean: 0641378613906 | UPC: 641378613906
Brand: Rougie | Manufacturer: Rougie
See On Amazon #4
Duck Half Breast Smoked Magret - 8 oz (Pack of 6)
Asin: B06W9G4TCK
Wine Pairing: Pinot Noir, Bordeaux Aoc Médoc.
Shelf Life: 8 Weeks.
Brand: Fabrique Delices | Manufacturer: Fabrique Delices
See On Amazon #5
Duck Breast / Magret
Asin: B0CVJ5S173
Brand: Cordobes Foods | Manufacturer: Cordobes Foods
See On Amazon
Looking For Something Else?
Search