3 Pound (1362 grams)Oyster Dried Mushroom Premium Grade from Yunnan China
Asin: B074Y6SGMR | Ean: 6926053800456
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Good Mushroom Food.
Mushroom And Truffle Are Good For Health.
Natural Grown Wild Food.
Delicious And Tasty.
Features
- mushroom and truffle cuisine are suitable for people in Europe, United States and other parts of the world
- delicious and tasty
- good mushroom food
- natural grown wild food
- mushroom and truffle are good for health
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Brand: JOHNLEEMUSHROOM RESELLER | Manufacturer: KUNMING LILIANGXIN SHANGMAO YOUXIAN GONGSI
See On Amazon Similar To 3 Pound 1362 gramsOyster Dried
#1
Natural Dried Medium Oyster 16oz
Asin: B07L1J8KPY
Fresh And New.
Features
- Great for cooking in soup with herbal mix & any meat or dinner along with sauteed vegetable in oyster sauce or abalone sauce.
- Fresh and New
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Brand: Wing Fung Hong | Manufacturer: WFH
Weight: 1.00 pounds
See On Amazon #2
Natural Dried Large Japanese Oyster L 16oz
Asin: B07L1J2DZ8
Brand: Wing Fung Hong | Manufacturer: WFH
Weight: 1.00 pounds
See On Amazon #3
Dried Oyster Mushrooms 1LB
Asin: B00ARMGYII
Brand: Oregon Mushrooms
Weight: 1.00 pounds
See On Amazon #4
Dried Oyster,Dried Oysters,Dried Seafood Oyster,Dried Oyster Seafood,The Dried Oyster,The Dry Oyster,Dry Oyster,Dry Oysters,hailigan,Natural Dried Oyster,Organic Dried Oyster (16 oz)
Asin: B0BS16NVKN | Ean: 0727508882821 | UPC: 727508882821
2. Porridge..
4. Can Be Cooked With Rabbit Pot..
3. Stew Meat..
How To Eat Sea Oysters? 1. Cooking..
Features
- How to make oysters dry? First prepare a pot of hot water, dissolve a little soda in hot water, and soak it in hot water. It is not only easy to wash, but also can remove the odor. After washing, rinse with water.
- How to eat sea oysters? 1. Cooking.
- 2. Porridge.
- 3. Stew meat.
- 4. Can be cooked with rabbit pot.
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Brand: Generic | Manufacturer: Generic
Weight: 1.00 pounds
See On Amazon #5
Dried Clam and Oyster,Natural Dried Clam,Dried Razor Clam,Dried Clam Hard,Dry Clam Withoyt Shell,Dry Surf Clam,geligan,The Clam,The Dry Clam,The Dried Clam and Oyster,Dried Seafood (8 oz)
Asin: B0BSD54NPF | Ean: 0726323972724 | UPC: 726323972724
3. Spinach Mix Clams Spinach Can Be Scaled With Water, Drained The Water To Cut The Section After Cooling. After The Clams Are Cooked, Add The Meat, Minced Garlic, Ginger, Vinegar, Sugar, Salt, Sesame Oil, And Stir Well With Spinach Segments..
5. Leek Moss Flower Clams Wash The Clams And Freeze, Add 1 Spoon Of Cooking Wine. Wash The Leeks And Cut Into Sections. Hot Oil Oil, Stunned Green Ginger And Garlic. Pour In The Clams And Stir Well. Add A Little Hot Water, Five Minutes Of Medium And Small Heat, Even The Meat Juice Is Spare. In Addition, Pour The Leeks And Stir Fry. Pour In The Clam Juice And Stir Fry. Pour In The Clam Meat And Stir Well..
4. Stir -Fried Method Wash The Clam Meat And Set Aside, Cut Red Dried Pepper, Garlic Seedlings, Ginger For Later Use, Hot Pot First, Put On The Pot In The Pot First, And When The Clam Meat Is Dried, Pour The Oil And Put Ginger. Sir, Add An Appropriate Amount Of Salt Together, And Add Garlic Seedlings And Red Dried Pepper, Add A Little Tempeh And Stir -Fry For About Two Minutes..
2. Scallion Clams The Clam Meat And Clam Meat Are Sliced. The Yellow Part Should Be Taken With A Knife A Few Times, Patted The Meat, Then Simmering With Boiling Water For A Few Minutes, Heat The Pot, Pour The Clams And Stir Fry For A Minute, Then Add Incense To Add Incense Onion Section, Cook A Small Amount Of Cooking Wine, Then Sprinkle With Salt Out Of The Pot..
Features
- How to eat clams? 1. Cold method Wash the clam meat; wash and slice the cucumber and carrots, and use boiling water to set aside. Put the clam meat, cucumber slices, carrot slices, fungus, and add salt, vinegar, sesame oil, ginger slices, garlic mud and mix well.
- 2. Scallion clams The clam meat and clam meat are sliced. The yellow part should be taken with a knife a few times, patted the meat, then simmering with boiling water for a few minutes, heat the pot, pour the clams and stir fry for a minute, then add incense to add incense Onion section, cook a small amount of cooking wine, then sprinkle with salt out of the pot.
- 3. Spinach mix clams Spinach can be scaled with water, drained the water to cut the section after cooling. After the clams are cooked, add the meat, minced garlic, ginger, vinegar, sugar, salt, sesame oil, and stir well with spinach segments.
- 4. Stir -fried method Wash the clam meat and set aside, cut red dried pepper, garlic seedlings, ginger for later use, hot pot first, put on the pot in the pot first, and when the clam meat is dried, pour the oil and put ginger. Sir, add an appropriate amount of salt together, and add garlic seedlings and red dried pepper, add a little tempeh and stir -fry for about two minutes.
- 5. Leek moss flower clams Wash the clams and freeze, add 1 spoon of cooking wine. Wash the leeks and cut into sections. Hot oil oil, stunned green ginger and garlic. Pour in the clams and stir well. Add a little hot water, five minutes of medium and small heat, even the meat juice is spare. In addition, pour the leeks and stir fry. Pour in the clam juice and stir fry. Pour in the clam meat and stir well.
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Brand: Generic | Manufacturer: Generic
Weight: 0.50 pounds
See On Amazon #6
2 Pound (908 grams) Dried seafood oyster meat from China Sea
Asin: B07CSWL9YK | Ean: 6953663015437
Delicious And Tasty Seafood.
Sea Food Is Suitable For All Cuisine, Like English, Italian, French, German, Japanese, American And Spanish Cuisine.
All Is 100% Natural Dried, Good As Nutrition Food.
Product Is From China Sea, Lightly Sweet, Mildly Salty And Neutral In Nature.
Features
- Natural caught seafood is good for health
- Product is from China Sea, lightly sweet, mildly salty and neutral in nature
- Delicious and tasty seafood
- All is 100% natural dried, good as nutrition food
- Sea food is suitable for all cuisine, like English, Italian, French, German, Japanese, American and Spanish cuisine
- See more on Amazon...
Brand: JOHNLEEMUSHROOM DISTRIBUTE | Manufacturer: KUNMING JIALUJIA SHANGMAO YOUXIAN GONGSI
Weight: 2.00 pounds
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