A.C. Legg INC Hot Pork Sausage Seasoning - PACK OF4
Asin: B081XZJ63L | Ean: 0302683226723 | UPC: 302683226723
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Brand: Old Plantation
Weight: 0.56 pounds
See On Amazon Similar To A.C. Legg INC Hot Pork
#1
A.C. Legg Blend 10 Pork Sausage Seasoning, 2 Packs - 8 Ounce each
Asin: B07BSTP8YR
Each Bag Seasons 25Lbs Of Meat (One Order Seasons 50Lbs).
Our Most Popular Pork Sausage Seasoning. A True “Southern Style” Seasoning. It Has A Relatively High Level Of Sage, Red Pepper And Black Pepper. Some Red Pepper Is Crushed To Be Visible In The Finished Product..
Msg Free.
8 Oz Bags - 2 Pack.
Features
- AC Legg Pork Sausage Blend #10
- 8 Oz bags - 2 Pack
- Each bag seasons 25lbs of meat (one order seasons 50lbs)
- MSG Free
- Our most popular pork sausage seasoning. A true Southern Style seasoning. It has a relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product.
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Brand: Freepi | Manufacturer: AC Legg, Inc
Dimensions: 1.00 x 7.00 x 5.00 Inches | Weight: 0.50 Pounds
See On Amazon #2
A.C. Legg Bratwurst Seasoning
Asin: B006586DUM | Model: Blend 104 | PartNumber: Blend 104 | Ean: 0078665001045 | UPC: 078665001045
Make Your Own Homemade Brats At Home With The Ac Legg Bratwurst Seasoning! Find Out How Much Home Made Brats Are Compared To The Store Bought Brats. To Make The Best Brats, Look For High Temperature Cheddar, Pepper Jack Or Habanero Cheese To Add To Your Brats!.
Mix Bags With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 2.25 Lbs. Of Meat.(2 Tablespoons = 1 Ounce.).
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Features
- One 11 oz. Bag - Seasons 25 pounds of meat. NO MSG. Blend #104.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Make your own homemade Brats at home with the AC Legg Bratwurst Seasoning! Find out how much home made Brats are compared to the store bought Brats. To make the BEST Brats, look for High Temperature Cheddar, Pepper Jack or Habanero Cheese to add to your Brats!
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 2.25 lbs. of Meat.(2 Tablespoons = 1 ounce.)
- Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links.
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Brand: Old Plantation | Manufacturer: A.C. Legg
See On Amazon #3
A.C. Legg - Mild Italian Sausage Seasoning - 8 Ounce
Asin: B0063SY4QE | Model: Blend 102 | PartNumber: Blend 102 | Ean: 0078665001021 | UPC: 078665001021
Works Great For Beef Or Deer Also..
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 3 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Features
- One 8 oz. bag - Seasons 25 pounds of Meat. NO MSG.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works GREAT for Beef or Deer also.
- Breakdown for less than a 25 lb. batch - 3 Tablespoons of seasoning per 5 lbs. of meat
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
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Brand: A.C. Legg | Manufacturer: A.C. Legg
Weight: 0.50 pounds
See On Amazon #4
A.C. Legg - Barbecue Seasoning and Rub - 8 Ounce - 4 Pack
Asin: B08BYYLXQP
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Works Great For Beef, Pork, Chicken Or Game Meat! One 8 Oz. Bag Seasons Up To 25 Pounds Of Meat. 1 Oz. Seasons 3 Lbs. Of Meat. (2 Tablespoons = 1 Ounce.).
Use As A Dry Rub Or Sprinkle On Cooked Meat. Or Used Ahead Of Cooking As A Marinade..
Features
- AC Legg BBQ Seasoning and Rub Blend #107 will bring out the best in your barbecue!.
- Use as a dry rub or sprinkle on cooked meat. Or used ahead of cooking as a marinade.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Works GREAT for Beef, Pork, Chicken or game meat! One 8 oz. Bag Seasons Up to 25 pounds of meat. 1 oz. seasons 3 lbs. of Meat. (2 Tablespoons = 1 ounce.)
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Brand: Generic | Manufacturer: AC Legg
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 8.00 ounces
See On Amazon #5
A.C. Legg Hot Italian Sausage Seasoning
Asin: B0063T0ALQ | Model: Blend 103 | PartNumber: Blend 103 | Ean: 0078665001038 | UPC: 078665001038
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. For 3 Lbs. Of Meat..
Blend #103. A Full-Flavored Italian Sausage. 8 Oz. Bag. Contains The Spices Necessary To Produce A Hot Italian Sausage..
Features
- This is ONE 8 oz. Bag ONLY - Seasons 25 pounds of Meat. Please disregard the picture of 2 Bags that Amazon has associated with this Seasoning.
- Blend #103. A full-flavored Italian sausage. 8 oz. bag. Contains the spices necessary to produce a HOT Italian sausage.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Breakdown for less than a 25 lb. batch - 1 oz. for 3 lbs. of meat.
- You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.50 Pounds
See On Amazon #6
A.C. Legg - Barbecue Seasoning and Rub - 8 Ounce
Asin: B006582T0K | Model: Blend 107 | PartNumber: Blend 107 | Ean: 0078665001076 | UPC: 078665001076
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
As A Guideline, We Use 1 Bag Of Ac Legg Bbq Seasoning & Rub On 2 Whole Pork Butts. We Cover Each Whole Pork Butt Thoroughly And Let Set For 4 - 12 Hours In The Refrigerator Before Smoking. On A 1 Rack Of Pork Spare Ribs, We Use ½ Bag And Marinate The Same Time As Above Before Smoking. We Like To Smoke To An Internal Temperature Of 150 Degrees On Pork Butts..
Works Great For Beef, Pork Or Chicken! One 8 Oz. Bag Seasons Up To 25 Pounds Of Meat. 1 Oz. Seasons 3 Lbs. Of Meat. (2 Tablespoons = 1 Ounce.)Contains Soy..
Use As A Dry Rub Or Sprinkle On Cooked Meat. Try It On Pork Spare Ribs Or A Pork Butt On Your Grill Like The Pictures To The Left.Or Used Ahead Of Cooking As A Marinade..
Features
- AC Legg BBQ Seasoning and Rub Blend #107 will bring out the best in your barbecue!. Please note: Packaging may slightly vary
- Use as a dry rub or sprinkle on cooked meat. Try it on Pork Spare Ribs or a Pork Butt on your grill like the pictures to the left.Or used ahead of cooking as a marinade.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works GREAT for Beef, Pork or Chicken! One 8 oz. Bag Seasons Up to 25 pounds of meat. 1 oz. seasons 3 lbs. of Meat. (2 Tablespoons = 1 ounce.)Contains Soy.
- As a guideline, we use 1 Bag of AC Legg BBQ Seasoning & Rub on 2 Whole Pork Butts. We cover each Whole Pork Butt thoroughly and let set for 4 - 12 hours in the refrigerator before smoking. On a 1 Rack of Pork Spare Ribs, we use Bag and marinate the same time as above before smoking. We like to smoke to an internal temperature of 150 degrees on Pork Butts.
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Brand: Old Plantation | Manufacturer: A.C. Legg
Dimensions: 1.00 x 7.50 x 5.25 Inches | Weight: 0.50 Pounds
See On Amazon #7
A.C. Legg's - Hot Italian Sausage Seasoning, 2 Packs - 8 Ounce each
Asin: B07CTY5LS1
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
For Smaller Batches, 3 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Works Great For Beef, Deer, Elk, Moose, Wild Boar, Antelope And More..
Blend #103 - A Full-Flavored Hot Italian Sausage, Contains Extra Red Pepper For Added Zing.
Features
- Two 8 oz. bags - Seasons 50 lbs of Meat. NO MSG.
- Blend #103 - A full-flavored hot Italian sausage, contains extra red pepper for added zing
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works great for beef, deer, elk, moose, wild boar, antelope and more.
- For smaller batches, 3 tablespoons of seasoning per 5 lbs. of meat
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Brand: Kaxilu | Manufacturer: AC Legg, Inc
Dimensions: 2.00 x 5.00 x 7.00 inches | Weight: 0.50 Pounds
See On Amazon #8
A.C. Legg INC Sweet Italian Sausage Seasoning
Asin: B0063SZOBI | Model: Blend 101 | PartNumber: Blend 101 | Ean: 0078665001014 | UPC: 078665001014
Also Works Great With Beef Or Deer.
Mix Bags With 25-Lbs. Of Meat.
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 3.125 Lbs. Of Meat. Or .32 Oz. Per Lb. Of Meat. 2 Tablespoons = 1 Oz..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Features
- 8 oz. bag Seasons 25 pounds of Meat. NO MSG. Blend 101
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Also works GREAT with Beef or Deer
- Breakdown for less than a 25 lb. batch - 1 oz. seasons 3.125 lbs. of Meat. Or .32 oz. per lb. of Meat. 2 Tablespoons = 1 oz.
- Mix bags with 25-lbs. of meat
- See more on Amazon...
Brand: A.C. Legg | Manufacturer: A.C. Legg
Weight: 0.50 Pounds
See On Amazon #9
A.C. Legg - Maple Breakfast Sausage, 2 Packs - 10 Ounce each
Asin: B07JYFQCS4
Use Pork Or A Combination Of With Deer, Elk, Moose, Wild Boar, Antelope And More..
For Smaller Batches, ~4 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Each 8 Oz Bag Seasons 25Lbs Of Meat - 2 Bags Per Order.
Features
- A mild maple flavored pork sausage. Nutmeg and ginger combined with maple flavoring give the sausage a flavor that is a favorite of all ages.
- Each 8 oz bag seasons 25lbs of meat - 2 bags per order
- Use pork or a combination of with deer, elk, moose, wild boar, antelope and more.
- For smaller batches, ~4 tablespoons of seasoning per 5 lbs. of meat
- See more on Amazon...
Brand: Generic | Manufacturer: AC Legg, Inc
Dimensions: 2.00 x 8.00 x 5.00 inches
See On Amazon #10
A.C. Legg INC Hot Pork Sausage Seasoning
Asin: B006580TKW | Model: Blend 109 | PartNumber: Blend 109 | Ean: 0078665001090 | UPC: 078665001090
Works Great For Beef Or Deer Also!.
Mix Bags With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 5 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Features
- Add a little heat to your next batch of Pork Sausage! 1 Bag Seasons 25 pounds of Meat. NO MSG!
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Works GREAT for beef or deer also!
- Breakdown for less than a 25 lb. batch - 5 Tablespoons of seasoning per 5 lbs. of meat
- Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.63 pounds
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