300 Grams of Dried Beancurd Knots: Vegan Protein, Low-Fat, and Delicious in Stir-fries, Soups, Salads, Buddha's Delight, Mapo Tofu, Tofu Skin Rolls, Vegetarian Spring Rolls, Beancurd Pudding, Wonton Soup, Dumplings, Spring Rolls, and More
Asin: B0CHVNPHW9
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Stir-Fries: Dried Beancurd Knots Can Be Added To Stir-Fries To Add A Chewy Texture And A Boost Of Protein. They Can Be Stir-Fried With Vegetables, Meat, Or Seafood..
Beancurd Pudding: Beancurd Pudding Is A Sweet And Creamy Dessert That Is Made With Tofu, Milk, And Sugar. Dried Beancurd Knots Can Be Added To Beancurd Pudding To Add A Bit Of Texture And A Boost Of Protein..
Mapo Tofu: Mapo Tofu Is A Sichuan Dish That Is Made With Tofu, Ground Beef, And A Spicy Sauce. Dried Beancurd Knots Can Be Added To Mapo Tofu To Add A Bit Of Chewiness And A Boost Of Protein..
Tofu Skin Rolls: Tofu Skin Rolls Are A Popular Chinese Dish That Is Made With Tofu Skin, Vegetables, And A Filling. Dried Beancurd Knots Can Be Added To Tofu Skin Rolls To Add A Bit Of Chewiness And A Boost Of Protein..
Salads: Dried Beancurd Knots Can Be Added To Salads To Add A Bit Of Protein And Crunch. They Can Be Tossed With Leafy Greens, Vegetables, And A Dressing..
Buddha's Delight: Buddha's Delight Is A Chinese Dish That Is Made With A Variety Of Vegetables, Tofu, And Other Ingredients. Dried Beancurd Knots Can Be Added To Buddha's Delight To Add A Chewy Texture And A Boost Of Protein..
Soups: Dried Beancurd Knots Can Be Added To Soups To Add A Bit Of Substance And Protein. They Can Be Added To Brothy Soups, Such As Wonton Soup Or Ramen, Or To Thicker Soups, Such As Bean Curd Soup..
Vegetarian Spring Rolls: Vegetarian Spring Rolls Are A Popular Appetizer Or Snack That Is Made With Vegetables, Tofu, And A Spring Roll Wrapper. Dried Beancurd Knots Can Be Added To Vegetarian Spring Rolls To Add A Bit Of Chewiness And A Boost Of Protein..
Rich In Protein And Fiber, Dried Beancurd Knots Not Only Add A Savory Depth To Your Meals But Also Contribute To Your Overall Dietary Health. Remarkably Low In Calories And Fat, They Are An Excellent Choice For Those Seeking Wholesome And Delicious Dining Experiences..
Features
- Dried beancurd knots, also known as tofu knots or soybean knots, offer remarkable versatility in culinary applications, seamlessly complementing an extensive range of dishes. Crafted from soybeans, these delightful knots undergo a unique process where they are expertly pressed into a soft and spongy texture, before being meticulously formed into knots. Their adaptability and nutritional profile make them a fantastic addition to a multitude of popular dishes.
- Rich in protein and fiber, dried beancurd knots not only add a savory depth to your meals but also contribute to your overall dietary health. Remarkably low in calories and fat, they are an excellent choice for those seeking wholesome and delicious dining experiences.
- Stir-fries: Dried beancurd knots can be added to stir-fries to add a chewy texture and a boost of protein. They can be stir-fried with vegetables, meat, or seafood.
- Soups: Dried beancurd knots can be added to soups to add a bit of substance and protein. They can be added to brothy soups, such as wonton soup or ramen, or to thicker soups, such as bean curd soup.
- Salads: Dried beancurd knots can be added to salads to add a bit of protein and crunch. They can be tossed with leafy greens, vegetables, and a dressing.
- Buddha's delight: Buddha's delight is a Chinese dish that is made with a variety of vegetables, tofu, and other ingredients. Dried beancurd knots can be added to Buddha's delight to add a chewy texture and a boost of protein.
- Mapo tofu: Mapo tofu is a Sichuan dish that is made with tofu, ground beef, and a spicy sauce. Dried beancurd knots can be added to mapo tofu to add a bit of chewiness and a boost of protein.
- Tofu skin rolls: Tofu skin rolls are a popular Chinese dish that is made with tofu skin, vegetables, and a filling. Dried beancurd knots can be added to tofu skin rolls to add a bit of chewiness and a boost of protein.
- Vegetarian spring rolls: Vegetarian spring rolls are a popular appetizer or snack that is made with vegetables, tofu, and a spring roll wrapper. Dried beancurd knots can be added to vegetarian spring rolls to add a bit of chewiness and a boost of protein.
- Beancurd pudding: Beancurd pudding is a sweet and creamy dessert that is made with tofu, milk, and sugar. Dried beancurd knots can be added to beancurd pudding to add a bit of texture and a boost of protein.
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Brand: mekoman | Manufacturer: China
Weight: 0.66 Pounds
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#1
300 Grams of Dried Beancurd Rolls Sticks: Vegan Protein, Low-Fat, and Delicious in Stir-fries, Soups, Salads, Buddha's Delight, Mapo Tofu, Tofu Skin Rolls, Vegetarian Spring Rolls, Beancurd Pudding, Wonton Soup, Dumplings, Spring Rolls, Discover the Versatility of Beancurd in Every Bite!
Asin: B0CJ7VCD2Y
Features
- Bean curd roll stick can be used in a variety of ways. It can be soaked in water or broth to soften it, and then stir-fried, added to soups, or used in salads and wraps. Bean curd roll stick can also be deep-fried and served as a snack or appetizer.
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Brand: Mekoman | Manufacturer: China
Weight: 0.66 pounds
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TZS Black Pepper Dried Beancurd
Asin: B07PNFTYGS | Ean: 4715082127014
Brand: TZS | Manufacturer: TZS
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Hunan Changsha Specialty: Sha Xiaozi Spicy Beancurd or Dried Tofu Pack of 5
Asin: B00MIJXV6Q | Ean: 0022000847515 | UPC: 022000847515
Weight: 60G/2.1Oz* 5 Packs=300G/10.6Oz.
Storage Methods: Please Put The Products In A Cool And Dark Place, And Avoid Sunlight And Damp; Instant Eating.
Shelf Life: 180 Days Will Be Subject To Packing Instruction; Note: The Date On The Package Is The Manufacture Date, Instead Of Expire Date. We Guarantee What We Sell Are The Latest Product.
It Is Characterized By Local Flavor Of Hunan, China, Delicious, Spicy And Good For All Ages.
Features
- The food is made of soybeans, edible oil, salt, pepper and spices, combining traditional technology with modern advanced production
- It is characterized by local flavor of Hunan, China, delicious, spicy and good for all ages
- Weight: 60g/2.1oz* 5 packs=300g/10.6oz
- Shelf life: 180 days will be subject to packing instruction; NOTE: the date on the package is the manufacture date, instead of expire date. we guarantee what we sell are the latest product
- Storage methods: please put the products in a cool and dark place, and avoid sunlight and damp; instant eating
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Brand: helen ou@shaxiaozi
Weight: 0.66 Pounds
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