YUHO Kombu Dried Kelp 14.10 Oz Sun Dried No Preservatives No Sand, All Natural Wild Kombu 7.05 Oz Bag Pack of 2
Asin: B07MZTSTD6 | Ean: 6954427502422
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Dried Seaweed Conform To Fda, Cfia, Aqis, Efsa And Other Importers Of Food Standards For Production; The Same In North America, Australia, Europe, Asia Offline Supermarket Can Be Purchased..
Dried Kelp Use To Enhance The Flavor Of Soup Or Stew..
Love It Or We Buy It - We Don’T Think You Should Pay For Products That You Don’T Love. If You Aren’T Enjoying Our Products, Simply Let Us Know And We Will Refund Your Order - It’S As Easy As That!.
Kelp Is Rich In Iodine, Which Is A Weakly Alkaline Food That Can Remove Body Fat And Lower Blood Fat..
Dried Kelp 6 Times Volume Yield After Soaking, Sun Dried, No Additives, No Preservatives, No Sand..
Features
- Dried Kombu Seaweed grows below 40 meters deep in the Bohai Sea in Shandong province, the water flow is urgent, pollution-free, ISO22000, HACCP certificated.
- Dried kelp 6 Times Volume Yield After Soaking, sun dried, no additives, no preservatives, no sand.
- Dried Seaweed conform to FDA, CFIA, AQIS, EFSA and other importers of food standards for production; the same in North America, Australia, Europe, Asia offline supermarket can be purchased.
- Kelp is rich in iodine, which is a weakly alkaline food that can remove body fat and lower blood fat.
- Dried kelp Use to enhance the flavor of soup or stew.
- LOVE IT OR WE BUY IT - We don t think you should pay for products that you don t love. If you aren t enjoying our products, simply let us know and we will refund your order - it s as easy as that!
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Brand: YUHO | Manufacturer: Hong Kong Sungiven International Food Co., Limited.
Dimensions: 1.18 x 13.39 x 9.45 inches | Weight: 0.88 pounds
See On Amazon Similar To YUHO Kombu Dried Kelp 14.10
#1
WEL-PAC Dashi Kombu Dried Seaweed (Pack 1)
Asin: B00ZB13JHO | Model: LEPPPO01-27MA33157 | PartNumber: LEPPPO01-27MA33157 | Ean: 0011152134079, 7753669327485, 0639476213548 | UPC: 639476213548, 011152134079
Dried Seaweed.
Add To Water And Boil To Make Kombu Broth.
Features
- Use to enhance the flavor of soup or stew
- Add to water and boil to make kombu broth
- Dried seaweed
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Brand: Wel-Pac | Manufacturer: WEL-PAC
Weight: 0.25 pounds
See On Amazon #2
Ocean's Halo Organic Kombu, 1.76 oz
Asin: B08TH6SD9T | Model: 0811670031474 | PartNumber: 0811670031474 | Ean: 0811670031474 | UPC: 811670031474
No Synthetic Nitrates Or Nitrites.
No Bleached Or Bromated Flour.
Features
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
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Brand: Ocean's Halo | Manufacturer: OCEANS HALO
Weight: 0.13 pounds
See On Amazon #3
Korean Wild Kombu,Traditional Hand Harvested Dried Kelp 3.52oz - Dried Seaweed Kelp, DASHI, 100% Natural 3.52 Ounce 1 Pack, Product of Korea
Asin: B09VWM8HC2
Authentic South Korean Flavor – Dried Kelp Is A Popular Ingredient In Korean Cuisines That Can Be Found Being Used Anywhere, From Upscale Restaurants To Grocery Stores. Our Dark Green Kombu Quality Compares To That Of High End Restaurants’ But For The Price Of Ones At Your Local Grocery Store. Enjoy Eating Deliciously Rich And Flavorful Stews And Soups At Home With Our Kombu That Is Full Of Umami. Eat With Rice And Basic Ingredients Or Get Creative With Cooking; Either Way, It’S Delicious..
Long-Lasting Individual Packs – If You Love Seaweed And Seaweed Based Dishes And Are In Search Of Quality All Natural Seaweed To Cook With, Then You Should Get Unha’S Kombu Dried Kelp. Kombu Lasts A Long Time, And With Individually Packed Precut Pieces, It’Ll Easily Retain It’S Freshness. It’S Easy For Preparing And Cooking Meals With And Contains No Sugar Or Trans Fat. It’S Also Great For Any Emergencies Or Last Minute Meals, As It’S A Tasty Basic Ingredient That’S Good For Many Simple Dishes..
Time-Saving & Convenient – Tasty Seaweed Based Dishes Have Never Been Easier. Just Cook With Our All Natural Kombu To Extract Amazing Flavor! Each Pack Comes With 3.52Oz Of Dried Kelp Seaweed For You To Use For Many Meals. It’S So Easy For Cooking Soup Bases Requiring Kombu For Deep Authentic Asian Flavors, Or For Adding It In Your Go-To Vegetarian Friendly Salads With All Your Favorite Greens. A Must-Have Ingredient For Your Kitchen Pantry, It’S A Tasteful And Healthy Low Calorie Food..
Healthy, High Nutrition – Our Natural Dried Kelp Has No Artificial Colors, Preservatives, Non-Gmo, And Non-Msg, Ensuring That You Get Only The Most Natural, Healthiest Seaweed Possible. Our Low Calorie Vegetarian Dashi Kombu Is Made Purely From Sea Vegetables, So They Are A Naturally Good Superfood That Is Beneficial For Your Health. No Matter What Kind Of Diet You Follow, This Premium Seaweed Won’T Ruin Any Diet And Is Actually A Great Go-To Ingredient To Enrich A Simple Soup Or Stew Dish..
Features
- HIGH-QUALITY, NATURAL DASHI KOMBU Our natural kombu is simply dried kelp sourced from only the freshest, best seaweed available. Dried kombu seaweed grows below 40 meters deep in the East Sea in Donghae province, where the water flow is urgent and pollution-free. Kombu adds a great, rich, unique taste to any soup base dish to give you an excellent dining experience right in the comfort of your home! Make your own homemade traditional Korean dishes with our premium quality dried kelp.
- HEALTHY, HIGH NUTRITION Our natural dried kelp has no artificial colors, preservatives, non-GMO, and non-MSG, ensuring that you get only the most natural, healthiest seaweed possible. Our low calorie vegetarian dashi kombu is made purely from sea vegetables, so they are a naturally good superfood that is beneficial for your health. No matter what kind of diet you follow, this premium seaweed won t ruin any diet and is actually a great go-to ingredient to enrich a simple soup or stew dish.
- AUTHENTIC SOUTH KOREAN FLAVOR Dried kelp is a popular ingredient in Korean cuisines that can be found being used anywhere, from upscale restaurants to grocery stores. Our dark green kombu quality compares to that of high end restaurants but for the price of ones at your local grocery store. Enjoy eating deliciously rich and flavorful stews and soups at home with our kombu that is full of umami. Eat with rice and basic ingredients or get creative with cooking; either way, it s delicious.
- TIME-SAVING & CONVENIENT Tasty seaweed based dishes have never been easier. Just cook with our all natural kombu to extract amazing flavor! Each pack comes with 3.52oz of dried kelp seaweed for you to use for many meals. It s so easy for cooking soup bases requiring kombu for deep authentic Asian flavors, or for adding it in your go-to vegetarian friendly salads with all your favorite greens. A must-have ingredient for your kitchen pantry, it s a tasteful and healthy low calorie food.
- LONG-LASTING INDIVIDUAL PACKS If you love seaweed and seaweed based dishes and are in search of quality all natural seaweed to cook with, then you should get Unha s Kombu dried kelp. Kombu lasts a long time, and with individually packed precut pieces, it ll easily retain it s freshness. It s easy for preparing and cooking meals with and contains no sugar or trans fat. It s also great for any emergencies or last minute meals, as it s a tasty basic ingredient that s good for many simple dishes.
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Brand: UNHA'S ASIAN SNACK BOX | Manufacturer: plogmag
See On Amazon #4
Eden Kombu, Wild Japanese Hand Harvested Sea Vegetable, Hokkaido, Dashi, Seaweed, 2.1 Oz
Asin: B00028QCD4
Eden Kombu Laminaria Japonica Is A Dark Greenish Brown Sea Vegetable With Thick, Wide Leafy Fronds. This Type Of Kombu, Known As 'Ma-Konbu', Is Highly Prized. Not Only For Its Abundance Of Essential Minerals, Vitamins, And Trace Elements But Also For Its Natural Glutamic Salts That Make It Makes An Excellent Flavoring Agent. Kombu Contains The Amino Acid Glutamine, A Naturally Sweet, Superior Flavor Enhancer..
Simply Place A Strip In A Pot Of Water And Bring To A Boil. Remove The Kombu After 4 To 5 Minutes And Discard Or Chop And Use In Other Dishes. Vegetables, Herbs, Spices Or Fish Can Be Added To The Stock After Removing The Kombu. Kombu Can Also Be Soaked, Chopped And Simmered With Carrots, Onions, Squash, Daikon Or Other Sweet Vegetables. A Small Piece Of Kombu Added To Dried Beans, Helps To Tenderize Them As They Cook..
Grown Wild In The Clean, Cold Northern Waters Of Hokkaido, Japan Where The Choicest Grades Of Kombu Grow Bathed In Steady Arctic Currents. Eden Selects Only The Tender Central Part Of The Plant That Has The Best Flavor And Texture. The Fronds Are Hand Harvested Using Long Poles With Knives Attached To Cut The Kombu Free From The Ocean Bottom..
Widely Used In Soup Stock And 'Dashi' Noodle Broth As A Flavor Enhancer. Add A Piece To Beans Or Root Vegetables For Improved Flavor And A Softer Texture..
Features
- Widely used in soup stock and 'dashi' noodle broth as a flavor enhancer. Add a piece to beans or root vegetables for improved flavor and a softer texture.
- Widely used in soup stock and 'dashi' noodle broth as a flavor enhancer. Add a piece to beans or root vegetables for improved flavor and a softer texture.
- Eden Kombu Laminaria japonica is a dark greenish brown sea vegetable with thick, wide leafy fronds. This type of kombu, known as 'Ma-konbu', is highly prized. not only for its abundance of essential minerals, vitamins, and trace elements but also for its natural glutamic salts that make It makes an excellent flavoring agent. Kombu contains the amino acid glutamine, a naturally sweet, superior flavor enhancer.
- Grown wild in the clean, cold northern waters of Hokkaido, Japan where the choicest grades of kombu grow bathed in steady Arctic currents. Eden selects only the tender central part of the plant that has the best flavor and texture. The fronds are hand harvested using long poles with knives attached to cut the kombu free from the ocean bottom.
- Simply place a strip in a pot of water and bring to a boil. Remove the kombu after 4 to 5 minutes and discard or chop and use in other dishes. Vegetables, herbs, spices or fish can be added to the stock after removing the kombu. Kombu can also be soaked, chopped and simmered with carrots, onions, squash, daikon or other sweet vegetables. A small piece of kombu added to dried beans, helps to tenderize them as they cook.
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Brand: Eden | Manufacturer: Eden
Dimensions: 8.00 x 1.00 x 6.00 inches | Weight: 0.13 pounds
See On Amazon #5
Kelp (Sugar) Whole Leaf 2 oz Bag - Wild Atlantic Kombu - Organic Seaweed
Asin: B001HTKNFA | Ean: 0034529123636 | UPC: 034529123636
Quality: Sustainably-Harvested In Some Of The Cleanest Waters In The World And Tested For Microbes, Heavy Metals, Radioactivity, And Other Pollutants.
Employee-Owned: As Of 2017, Maine Coast Sea Vegetables Was Established As An Employee-Owned Business Where 100% Of The Company’S Ownership Is Invested In An E.S.O.P. Or An Employee Stock Ownership Plan..
Nutritious Food: A Good Source Of Vegetable Protein, Dietary Fiber, Calcium, Iron, Potassium, Magnesium, Phosphorous, Vitamins, Anti-Oxidants, Iodine And Other Trace Minerals.
Organic: This Product Is Certified Organic By Ocia.
Features
- CONTAINS: a 2 oz (56 g) bag of whole leaf Kelp "Wild Atlantic Kombu" seaweed
- ORGANIC: This product is Certified Organic by OCIA
- QUALITY: Sustainably-harvested in some of the cleanest waters in the world and tested for microbes, heavy metals, radioactivity, and other pollutants
- NUTRITIOUS FOOD: A good source of vegetable protein, dietary fiber, calcium, iron, potassium, magnesium, phosphorous, vitamins, anti-oxidants, iodine and other trace minerals
- EMPLOYEE-OWNED: As of 2017, Maine Coast Sea Vegetables was established as an employee-owned business where 100% of the company s ownership is invested in an E.S.O.P. or an employee stock ownership plan.
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First Available: 09/02/2022
Brand: Maine Coast Sea Vegetables | Manufacturer: Maine Coast
Dimensions: 1.32 x 10.22 x 6.75 inches | Weight: 0.13 pounds
See On Amazon #6
YUHO First-grade Wakame Raw Material, Hand-Harvested, Sun Dried Seaweed, Soft Texture, Mild Taste, HACCP certification 2.12 Oz Bags (Pack of 2)
Asin: B09195HX8Z | Ean: 6954427518447
Easy Seal Packaging, It Is Convenient To Storage, Just Keep In Cool Place&Dry Place, Avoid Direct Sunlight..
We Promise To Give Consumers 100% Satisfaction. If You Are Not Satisfied With Our Wakame, Just Send Us An Email For A Full Refund, No Questions Asked..
The Preparation Is Quick And Simple, The Color Is Emerald Green After Adding Water, And The Taste Is Fresh And Smooth..
Dried Seaweed Wakame Can Be Used In A Variety Of Cuisines, Such As Miso Soup, Egg Drop Soup, And Seaweed Salads..
Features
- YUHO Wakame is produced in clean coastal areas and all is first grade. After being harvested from the sea, the seawater is washed, carefully selected by hand, and baked. It is naturally healthy.
- Dried seaweed wakame can be used in a variety of cuisines, such as miso soup, egg drop soup, and seaweed salads.
- Easy seal packaging, it is convenient to storage, just keep in cool place&dry place, avoid direct sunlight.
- The preparation is quick and simple, the color is emerald green after adding water, and the taste is fresh and smooth.
- We promise to give consumers 100% satisfaction. If you are not satisfied with our wakame, just send us an email for a full refund, no questions asked.
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Brand: YUHO | Manufacturer: SUNGIVEN FOODS
Dimensions: 3.90 x 8.60 x 5.90 inches | Weight: 0.27 Pounds
See On Amazon #7
Organic Kombu Kelp Flakes - Young Baby Seaweed Grown in North Atlantic, Premium Quality Freeze-Dried for higher vitamin content. Soft Texture & Mild Taste. tsp for daily vitamins. 60 Servings
Asin: B082XFS5QS | Ean: 4744786010100
We Believe In Making Healthy Eating Easier And Enjoyable And That Helping You To Do This In Your Own Life We Are Creating Healthier And Happier Families. Kombu Seaweed Has A Detoxifying Effect And Is Full Of Vitamins And Minerals, Including Iodine For Thyroid Support. Iodine Is The Necessary Nutrient To Boost Your Metabolism Which Helps To Decrease The Effects Of Stress To Your Body. This Is An Excellent Nutritional Supplement For Our Busy Everyday Life..
Protecting The Environment Is Our Passion, So All Our Products Are Packed Into Biodegradable Packages For Minimum Impact To Our Planet. Numami Baby Seaweed Is Not Only Responsibly Cultivated But Is Also Certified Organic In Eu And By Usda. Just Like Rainforests, Seaweed Also Produces Oxygen For Us To Breathe And We Are Growing More Seaweed In The Ocean Each Year. We Have Made The First Step By Cultivating Seaweed, Now Offering You The Chance To Create A Healthier You And A Greener Planet..
We Are Real People And Use Our Kombu Daily Ourselves. We Expect The Best For Our Family And And Want The Same For Yours. Our Cultivated Kombu Has An Excellent Savoury Taste And Soft Texture That Blends Easily. We Are Using Kombu Flakes As Salt Replacement By Changing Half The Salt With Kombu While Cooking. Kombu Seaweed Has 87% Less Sodium Than Table Salt, Making It The Healthier Choice. This Is A Vegan, Gmo-Free And Cruelty-Free Whole Food You Can Enjoy With Peace Of Mind. Simply Delicious!.
Our Organic Kombu Seaweed Flakes Are Different From Other Similar Products - No Need To Cut, Wash, Soak Or Boil. Small Flakes Are Ready To Use Straight From The Package. In Addition To Suiting Traditional Asian Dishes Like Dashi And Miso Soup, They Also Work Wonders In Your Other Dishes For Adding Richness To The Flavor. Many Professional Chefs Use This As A Natural Flavor Enhancer And Replacement To Salt For Healthy Cooking And Nutrient-Packed Delicious Food..
Features
- UNLIKE OTHER SEAWEEDS Numami Atlantic Kombu is CULTIVATED IN the clean waters of the Atlantic - NORWEGIAN COAST instead of collected from the beach or from Asia. Harvesting only what we call baby seaweed 4-month old kelp - from our SEAWEED FARM GUARANTEES great flavor and soft texture. Every batch is 3-PARTY TESTED TO ensure highest quality. Our freeze-drying technique locks in nutrients making the flakes very light and small but there is still over 300 grams of fresh seaweed in every packet.
- Our organic Kombu seaweed FLAKES ARE DIFFERENT from other similar products - no need to cut, wash, soak or boil. SMALL FLAKES ARE ready to use straight from the package. In addition to suiting traditional asian dishes like dashi and miso soup, they also work wonders in your other dishes for adding richness to the flavor. Many PROFESSIONAL CHEFS USE this as a natural flavor enhancer and REPLACEMENT TO SALT FOR healthy cooking and nutrient-packed delicious food.
- We believe in making HEALTHY EATING EASIER and enjoyable and that helping you to do this in your own life we are creating healthier and happier families. Kombu seaweed has a DETOXIFYING EFFECT AND is full of vitamins and minerals, including iodine for thyroid support. Iodine is the necessary nutrient to boost your metabolism which helps to DECREASE THE EFFECTS OF STRESS TO your body. This is an excellent nutritional supplement for our busy everyday life.
- We are real people and use our kombu daily ourselves. We expect the BEST FOR OUR FAMILY AND and want the same for yours. Our cultivated Kombu has an excellent savoury taste and soft texture that blends easily. We are using kombu flakes as salt replacement by changing HALF THE SALT WITH kombu while cooking. Kombu seaweed has 87% LESS SODIUM THAN table salt, making it the healthier choice. This is a vegan, GMO-free and cruelty-free whole food you can enjoy with peace of mind. Simply delicious!
- Protecting the environment is our passion, so all our products are packed into BIODEGRADABLE PACKAGES FOR minimum impact to our planet. Numami baby seaweed is not only responsibly cultivated but is also CERTIFIED ORGANIC IN EU and by USDA. Just like rainforests, seaweed also PRODUCES OXYGEN FOR us to breathe and WE ARE GROWING MORE seaweed in the ocean each year. We have made the first step by cultivating seaweed, now offering you the chance to create a HEALTHIER YOU AND a greener planet.
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Brand: Numami | Manufacturer: Nordic Seaweed Solutions OÜ
Weight: 0.06 pounds
See On Amazon #8
Atlantic Sea Farms Dried Organic Kelp Flake, 1 OZ - Seaweed Flakes Rich in Iodine for Thyroid Support, Sustainably Grown Kombu, Kelp Supplement, Furikake Seasoning, Non-GMO, Vegan, USDA Organic
Asin: B0CNDDFFNK | Ean: 0891394002424 | UPC: 891394002424
Sustainably Farmed: Our Regeneratively Cultivated Kelp Is Hand-Harvested By Family Farmers In The Clean, Cold Waters Of New England. This Ensures The Highest Quality Skinny Kelp For You While Improving Ocean Health And Coastal Livelihoods..
Trusted Quality: Our Organic Kelp Powder Is Vegan, Gluten-Free, And Usda Certified Organic. It's Perfect For Paleo And Keto Diets, And Is A Great, Domestically Grown Alternative To Sea Salt Or Imported Seaweeds From A Woman-Run Company..
Nutrient Rich Superfood: Full Of Essential Vitamins And Minerals, Our Algae Powder Is Perfect For A Nutrient Boost In Your Smoothies And Every Day Cooking Routine. Kelp Is A Natural Alternative To Synthetic Seasonings And Supplements, And Helps Support A Healthy Lifestyle..
Rich In Iodine: Our Kelp Seasoning Is An Excellent Source Of Iodine, Which Promotes The Growth Of Skin Hair And Nails, And Supports A Healthy Thyroid, Metabolism, Digestion And Immune System..
Features
- HEALTHIER CHOICE: For seasoning your favorite dishes, our organic kelp flake is incredibly versatile. Incorporate Saccharina Latissima into your daily routine for an enhanced umami flavor or alternative to salt.
- RICH IN IODINE: Our kelp seasoning is an excellent source of iodine, which promotes the growth of skin hair and nails, and supports a healthy thyroid, metabolism, digestion and immune system.
- SUSTAINABLY FARMED: Our regeneratively cultivated kelp is hand-harvested by family farmers in the clean, cold waters of New England. This ensures the highest quality skinny kelp for you while improving ocean health and coastal livelihoods.
- NUTRIENT RICH SUPERFOOD: Full of essential vitamins and minerals, our algae powder is perfect for a nutrient boost in your smoothies and every day cooking routine. Kelp is a natural alternative to synthetic seasonings and supplements, and helps support a healthy lifestyle.
- TRUSTED QUALITY: Our organic kelp powder is vegan, gluten-free, and USDA Certified Organic. It's perfect for Paleo and Keto diets, and is a great, domestically grown alternative to sea salt or imported seaweeds from a woman-run company.
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Brand: Atlantic Sea Farms | Manufacturer: Atlantic Sea Farms
See On Amazon #9
Kombu Salted -Hokkaido seaweed 100%, No Chemical Additive, Japanese traditional superfood "Shio Kombu"- 100G(3.5OZ) YAMASAN
Asin: B093GJHKM4 | Ean: 4589859982270
✅ Enjoy It With White Rice Or Japanese Green Tea. Thinly Sliced Kelp Is Easily Tossed Into Pasta And Is Especially Suit For Seafood Pasta Recipe. Just Mix Shredded Soft Kelp With Pasta. Easy To Cook, Easy To Make Deepen Flavored, Delicious Pasta. Kombu Seaweed Makes Your Dish More Delicious And Will Increase Your Appetite..
✅ Recommend To Mix With Salad To Get Mineral Nutrition. It Is Great With Seasoning For Soup, Stir-Fired Or Boiled Vegetables. And Also, It Can Be Used For Any Recipes For Flavory Seasoning..
✅ Fresh Kombu Seaweed And Natural Salt Are Well-Blended And Create A Balanced Harmony. Recommended For People Who Have High Awareness To Health Or Ingredients. Ingredients: Kombu Seaweed (From Hokkaido), Soy Sauce (Including Soybeans And Wheat), Mirin, Sugar, Salt, Sake, Rice Vinegar..
✅ This Natural Kombu Seaweed Is From Hokkaido, Where The Largest Production Place Of Kombu Seaweed In Japan. All Salted Kombu Seaweed Is Produced With Traditional Japanese Manufacturing Method..
Features
- Kombu seaweed is superfood since ancient Japan. This product is carefully blended with natural ingredient without using chemical seasoning. This salted Kombu seaweed is packed with the fresh and mild taste from the ocean in Japan.
- This natural Kombu seaweed is from Hokkaido, where the largest production place of Kombu seaweed in Japan. All salted Kombu seaweed is produced with traditional Japanese manufacturing method.
- Enjoy it with white rice or Japanese green tea. Thinly sliced kelp is easily tossed into pasta and is especially suit for seafood pasta recipe. Just mix shredded soft kelp with Pasta. Easy to cook, Easy to make deepen flavored, delicious Pasta. Kombu seaweed makes your dish more delicious and will increase your appetite.
- Fresh Kombu seaweed and natural salt are well-blended and create a balanced harmony. Recommended for people who have high awareness to health or ingredients. Ingredients: Kombu seaweed (from Hokkaido), soy sauce (including soybeans and wheat), mirin, sugar, salt, sake, rice vinegar.
- Recommend to mix with salad to get mineral nutrition. It is great with seasoning for soup, stir-fired or boiled vegetables. And also, it can be used for any recipes for flavory seasoning.
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Brand: chaganju | Manufacturer: YAMASAN KYOTO UJI
Weight: 0.22 Pounds
See On Amazon #10
Fujicco Japanese Seasoned Kelp Strips (Shio Kombu), 140g
Asin: B07YYVMBQK | Ean: 0748427077143 | UPC: 748427077143
Ingredients: Kelp, Soy Sauce (Defatted Proccesed Soy Bean, Salt, Wheat), Protein, Hydrolysate(Soy, Corn, Dextrin, Salt), Sugar, Kelp Extract, Salt, Monosodiuic Acid.
Dimensions: 3.9 X 5.9 X 0.8 - Content Weight: 140 Grams - Made In Japan.
Preservation Method: Store In Room Temperature And Keep Away From Direct Sunlight.
Perfect Condiment For Fried Eggs, Vegetable Salads, Butter Toasts, Cooked Rice, Pickles, Pastas, And More.
Features
- Japanese seasoned kelp strips (Shiokombu) - Kelp is a large brown seaweed that typically has a long, tough stalk with a broad frond divided into strips. Shiokombu is a strip of kombu (edible kelp) that have been boiled in soy sauce and other ingredients, dried and then cut into pieces
- Perfect condiment for fried eggs, vegetable salads, butter toasts, cooked rice, pickles, pastas, and more
- Ingredients: kelp, soy sauce (defatted proccesed soy bean, salt, wheat), protein, hydrolysate(soy, corn, dextrin, salt), sugar, kelp extract, salt, monosodiuic acid
- Preservation method: store in room temperature and keep away from direct sunlight
- Dimensions: 3.9 x 5.9 x 0.8 - Content weight: 140 grams - Made in Japan
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Brand: IPPINKA | Manufacturer: IPPINKA
Dimensions: 0.80 x 3.90 x 5.90 inches
See On Amazon #11
Premium Dried Seaweed for Dashi, Kombu (Kelp) in Bulk | 2 lb - 32 Oz
Asin: B081THLR97 | Ean: 0689227367228 | UPC: 689227367228
Restaurant Quality Ingredient In Bulk Size, This Is Enough Kombu For A Serious Foodie (250 Single Servings) Or If Needed For A Large Group Or Party. Used In All Kinds Of Recipes For Soups And Broths..
The Only Way To Make A Tasty Broth Or Dashi Is To Soak Overnight Piece Of Kombu, Then Boil Just For A Few Minutes With Tetsujin Bonito Flakes - This Will Extract The Flavors Beautifully..
Features
- Finding a good quality tasting kombu is hard to come by, we did the work for you and believe you will thoroughly enjoy using Tetsujin kombu in your dashi and other recipes.
- The only way to make a tasty broth or Dashi is to soak overnight piece of Kombu, then boil just for a few minutes with Tetsujin Bonito flakes - This will extract the flavors beautifully.
- Restaurant Quality ingredient in bulk size, this is enough Kombu for a serious foodie (250 single servings) or if needed for a large group or party. Used in all kinds of recipes for soups and broths.
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Brand: TETSUJIN | Manufacturer: TETSUJIN
See On Amazon #12
Dried Kelp from Hokkaido Japan. Kelp stock is the basis of Japanese cuisine. (HIDAKA KOMBU for soup stock 4.8 oz(135g).)
Asin: B08NJBGMGC | Ean: 4991064031061
Hokkaido Is A Production Center Of High-Quality Kelp Due To The Peculiarities Of The Climate And Topography..
Rishiri And Hidaka Are Especially Famous And Most Popular Hokkaido Kelp..
It's Easy To Get The Soup Stock. Anyone Can Make Full-Fledged Soup Stock Immediately..
Features
- The basic taste of Japanese food is kelp and bonito. In particular, Hokkaido products are of high quality and have a condensed flavor.
- It's easy to get the soup stock. Anyone can make full-fledged soup stock immediately.
- Hokkaido is a production center of high-quality kelp due to the peculiarities of the climate and topography.
- Rishiri and Hidaka are especially famous and most popular Hokkaido kelp.
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Brand: Accpo | Manufacturer: Fujiyahonten
Weight: 0.30 Pounds
See On Amazon #13
Japanese Shio Kombu Shiokobu Salted Kelp Hokkaido Kelp Japan (0.78)
Asin: B0CM1CGQYH
It Is Delicious Even If You Eat It As A Snack. It Can Also Be Used As A Cooking Ingredient..
Net Wt: 0.78 Oz(22 G) Made In Japan.
Information And Explanation In English On The Sticker..
It Is Also Good For Salt Supplementation. Approximately 3.6G Of Salt Is Included In One Bag..
Features
- Salted kelp made from Hokkaido kelp. It is delicious to eat as it is. For rice balls and cooking. It can be used in various ways.
- It is also good for salt supplementation. Approximately 3.6g of salt is included in one bag.
- It is delicious even if you eat it as a snack. It can also be used as a cooking ingredient.
- Information and explanation in English on the sticker.
- Net Wt: 0.78 oz(22 g) MADE IN JAPAN
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Brand: Generic | Manufacturer: Konatu
Weight: 0.78 ounces
See On Amazon #14
Ocean s Balance Organic Kombu Flakes - Maine Coast Seaweed - Atlantic Ocean Sea Vegetables, Perfect for Keto Diet, Paleo Diet, Vegetarian Lifestyle or Vegan Diet - Gluten Free - 4oz Bag
Asin: B083JJVQVX
Kombu From The Atlantic --- 95% Of The Sea Greens That Americans Eat Is Asian Imported Seaweed. Our "Made In America" Seavegetables Are So Much Better. Maine Leads The Way With Its Long Coastline And Clean, Cold Waters. The Demand For Organic Healthy Foods Has Entered The Mainstream And Ocean’S Balance Seaweed Is A Front Runner For Healthy Snacks..
Atlantic Kombu Seaweed --- This Health Booster Is Fat Free, And Hand Harvested From The Wild. To Keep The Seakelp Fresh, Store Away From Direct Sunlight In A Sealed Bag. Sprinkle It, Mix It, Or Cook It. A Great Way To Add Pizazz To Your Food Flavor And Health To Your Digestive System..
Your Chance To Help Save Planet Earth --- Organic Seaweed, Which Is Great For Gut Health, Is Arguably The Most Climate Change Friendly Food On The Planet. It Is One Of The Only Zero Input Regenerative Farmed Foods – It Requires No Land, No Fresh Water, No Fertilizer, No Feed, And No Pesticides. It Also Absorbs About 7 Times More Co2 Than Any Land-Based Plant And Studies Have Shown It Reduces Ocean Acidification..
Flake Kombu --- Also Known As Sugar Kelp Because Of Its Briny Sweetness, Produces Beauty From Within That Is Perhaps The Most Nutrient Dense Food On The Planet And Provides A Delectable Source Of Umami Flavor. It Is A True Green Superfood That Is A Metabolism Booster, And Is Great On Salads, Snacks, Or In Soups, Stews, Marinades And Sauces..
Features
- Kombu Seaweed Organic Flakes --- Also known as Sugar Kelp, this briny sweet sea vegetable is easy to incorporate into your diet, serving pure Atlantic ocean SeaGreens goodness. If you are searching for whole leaf organic immunity products then this Flake Kombu Seasoning is an excellent choice. Traditionally used in Japanese dashi, which is the base for Miso Soup, Kombu is also delicious in soup stocks, beans, and as a seasoning for fish before cooking.
- Flake Kombu --- also known as Sugar Kelp because of its briny sweetness, produces beauty from within that is perhaps the most nutrient dense food on the planet and provides a delectable source of umami flavor. It is a true green superfood that is a metabolism booster, and is great on salads, snacks, or in soups, stews, marinades and sauces.
- Kombu from the Atlantic --- 95% of the Sea Greens that Americans eat is Asian imported Seaweed. Our made in America Seavegetables are so much better. Maine leads the way with its long coastline and clean, cold waters. The demand for organic healthy foods has entered the mainstream and Ocean s Balance seaweed is a front runner for healthy snacks.
- Your Chance to Help Save Planet Earth --- Organic Seaweed, which is great for gut health, is arguably the most climate change friendly food on the planet. It is one of the only zero input regenerative farmed foods it requires no land, no fresh water, no fertilizer, no feed, and no pesticides. It also absorbs about 7 times more CO2 than any land-based plant and studies have shown it reduces ocean acidification.
- Atlantic Kombu Seaweed --- This health booster is fat free, and hand harvested from the wild. To keep the seakelp fresh, store away from direct sunlight in a sealed bag. Sprinkle it, mix it, or cook it. A great way to add pizazz to your food flavor and health to your digestive system.
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Brand: Ocean's Balance Clean Taste of Maine
See On Amazon #15
Kelp Kombu Seaweed - Japanese Foods, Seaweed Snacks, Sushi - TORORO KOMBU FLAKES- Furikake, Supefood, No Chemical Additives, 4.76oz YAMASAN
Asin: B094CHPN6P | Ean: 4589859982294
✅Tororo Kombu Seaweed Is Natural Superfood From Ancient Japan With Rich Nutrients, Vitamins, And Minerals, Is Well-Blended With The Kombu Seaweed Kelp From Hokkaido, Rishiri Island, Has Been Treated As A Luxury Food Since The Edo Period..
✅Recommend To Those Who Are Conscious Of Health And Diet, Helps To Maintain Good Health Like Improve Intestinal Environment, Enhances The Strength Of Blood Vessel, Etc. Ingredients, Food Quality..
✅Very Soft And Light, Easy To Use In Various Dishes, Easy To Make Japanese Food At Home. Kombu Seaweed Is Secret Umami Dashi Ingredient, Like Udon, Miso Soup. This Tororo Kombu Seaweed Is Great For Mixing To Your Recipes, Tororo Tomato Omelet, Rich Creamy Torero Cheese Potato Au Gratin, Topping For Soup Noodle..
✅This Tororo Kombu Seaweed Is Elegant & Very Soft, Is Used In High-Class Japanese Restaurants, Sliced Into Transparent Texture Thinner, Has A Very Gentle Aroma. Delicious, Subtle Umami Flavor, Clear And Gentle Sweet Taste. This Kombu Seaweed Is Savory From Hokkaido’S Fresh Ocean..
Features
- Tororo Kombu seaweed is made from blending of Rishiri island , and Shirokuchihama coast Kombu seaweed. Shirokuchihama Kombu seaweed, is called a miracle kelp in Hokkaido, Japan. This Shirokuchihama Kombu seaweed is one of the finest kelp, it has a clear and gentle sweet taste.
- This Tororo Kombu seaweed is elegant & very soft, is used in high-class Japanese restaurants, sliced into transparent texture thinner, has a very gentle aroma. Delicious, subtle umami flavor, clear and gentle sweet taste. This Kombu seaweed is savory from Hokkaido s fresh ocean.
- Tororo Kombu seaweed is natural superfood from ancient Japan with rich nutrients, vitamins, and minerals, is well-blended with the Kombu seaweed kelp from Hokkaido, Rishiri Island, has been treated as a luxury food since the Edo period.
- Very soft and light, easy to use in various dishes, easy to make Japanese food at home. Kombu seaweed is secret umami dashi ingredient, like Udon, Miso soup. This Tororo Kombu seaweed is great for mixing to your recipes, Tororo tomato omelet, Rich creamy torero cheese potato au gratin, Topping for soup noodle.
- Recommend to those who are conscious of health and diet, Helps to maintain good health like improve intestinal environment, enhances the strength of blood vessel, etc. ingredients, food quality.
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Brand: chaganju | Manufacturer: YAMASAN KYOTO UJI
Weight: 0.31 pounds
See On Amazon #16
Japanese Shio Kombu Konbu Salted Kelp ShioKobu Kombu from Hokkaido 0.74oz 21g
Asin: B0C5M9KZ64 | Ean: 4589818244562
Country Of Origin : Japan.
Information And Explanation In English On The Sticker..
Net Weight : 1 Bag 0.74 Oz (21G) Dimension : 6.69×5.71 Inch(170×145 Mm).
For Put On Rice, Rice Balls, Ochazuke, Stir Fry, Spicy Sauce, And Pasta.
Features
- This product using a kombu from Hokkaido(Japan).Hokkaido kelp is carefully cooked in a kettle and seasoned while making the best use of the original taste of kelp. Enjoy the perfect balance of umami, saltiness and sweetness.
- for put on rice, rice balls, ochazuke, stir fry, spicy sauce, and pasta
- Country of origin : Japan
- Net weight : 1 bag 0.74 oz (21g) Dimension : 6.69 5.71 inch(170 145 mm)
- Information and explanation in English on the sticker.
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Brand: Kurakon | Manufacturer: Konatu
See On Amazon #17
Rahimaliorganic Raw Wild Atlantic Kombu Kelp | Whole Leaf Seaweed | 5-8' Lengths | From the Pristine Waters of the Coast of Maine (Kombu) Naturally Harvested & Dried Kelp 10.00 Ounce Bag
Asin: B0111LK0X8 | Ean: 0654391781316 | UPC: 654391781316
Nutritious Food: A Good Source Of Vegetable Protein, Dietary Fiber, Calcium, Iron, Potassium, Magnesium, Phosphorous, Vitamins, Anti-Oxidants, Iodine And Other Trace Minerals. Every Year The Kombu Is Harvested At The Optimal Time And Sun Dried. By Using These Natural Processes The Kombu Retains All Its Naturally Occurring Minerals And Nutrients..
Other Ways To Enjoy: Kombu Can Also Add Depth Of Flavor To Savory Seafood Or Vegetable Dishes. Simply Simmer In Water Before Adding It To Salads Or Vegetable Side Dishes Dressed In Sauces Like Soy Sauce, Miso, Or Sesame Oil. You Can Also Roast Or Tempura Kombu To Add A Crunch To Your Favorite Dishes..
Excellent For Dashi And Soups: Kombu Is Used With Bonito To Make Dashi Broth, An Essential Soup Stock In Japanese Food. Kombu’S Flavor Can Also Enhance The Flavors Of Other Soups And Stews. This Package Comes In Portions To Make It More Convenient To Cook With And Store At Home..
Quality You Can Trust: Sustainably-Harvested In Some Of The Cleanest Waters In The World And Tested For Microbes, Heavy Metals, Radioactivity, And Other Pollutants. Nonghyup Is Known For Using High Quality, 100% Natural Korean Ingredients In All Its Products. Ingredients Are Grown On The Best Farms In Korea To Meet Our High Standards. Foods Are Cultivated Using All Natural Practices And No Artificial Or Chemical Fertilizers Are Used..
Features
- CONTAINS: A 10 oz (280 g) bag of whole leaf Kelp "Wild Atlantic Kombu" Kombu, known as dasima in Korean, is one of the most popular seaweed varieties for cooking due to its rich umami flavor and versatility. Kombu is rich in glutamic acid, as can often be seen by the fine white powder on the kelp strips.
- QUALITY YOU CAN TRUST: Sustainably-harvested in some of the cleanest waters in the world and tested for microbes, heavy metals, radioactivity, and other pollutants. Nonghyup is known for using high quality, 100% natural Korean ingredients in all its products. Ingredients are grown on the best farms in Korea to meet our high standards. Foods are cultivated using all natural practices and no artificial or chemical fertilizers are used.
- NUTRITIOUS FOOD: A good source of vegetable protein, dietary fiber, calcium, iron, potassium, magnesium, phosphorous, vitamins, anti-oxidants, iodine and other trace minerals. Every year the kombu is harvested at the optimal time and sun dried. By using these natural processes the kombu retains all its naturally occurring minerals and nutrients.
- EXCELLENT FOR DASHI AND SOUPS: Kombu is used with bonito to make dashi broth, an essential soup stock in Japanese food. Kombu s flavor can also enhance the flavors of other soups and stews. This package comes in portions to make it more convenient to cook with and store at home.
- OTHER WAYS TO ENJOY: Kombu can also add depth of flavor to savory seafood or vegetable dishes. Simply simmer in water before adding it to salads or vegetable side dishes dressed in sauces like soy sauce, miso, or sesame oil. You can also roast or tempura kombu to add a crunch to your favorite dishes.
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Brand: RahimAliORganic | Manufacturer: Rahimaliorganic®
Dimensions: 10.00 x 1.00 x 0.20 inches | Weight: 0.13 pounds
See On Amazon #18
Korean Wild Kombu (3.52oz) Traditional Hand Harvested Dried Kelp - Dried Seaweed Kelp, DASHI, 100% Natural 3.52 Ounce 2 Pack, Product of Korea
Asin: B0CMFWGJ66
Authentic South Korean Flavor – Dried Kelp Is A Popular Ingredient In Korean Cuisines That Can Be Found Being Used Anywhere, From Upscale Restaurants To Grocery Stores. Our Dark Green Kombu Quality Compares To That Of High End Restaurants’ But For The Price Of Ones At Your Local Grocery Store. Enjoy Eating Deliciously Rich And Flavorful Stews And Soups At Home With Our Kombu That Is Full Of Umami. Eat With Rice And Basic Ingredients Or Get Creative With Cooking; Either Way, It’S Delicious..
Long-Lasting Individual Packs – If You Love Seaweed And Seaweed Based Dishes And Are In Search Of Quality All Natural Seaweed To Cook With, Then You Should Get Unha’S Kombu Dried Kelp. Kombu Lasts A Long Time, And With Individually Packed Precut Pieces, It’Ll Easily Retain It’S Freshness. It’S Easy For Preparing And Cooking Meals With And Contains No Sugar Or Trans Fat. It’S Also Great For Any Emergencies Or Last Minute Meals, As It’S A Tasty Basic Ingredient That’S Good For Many Simple Dishes..
Pack Of 2 & Convenient – Tasty Seaweed Based Dishes Have Never Been Easier. Just Cook With Our All Natural Kombu To Extract Amazing Flavor! Each Pack Comes With 3.52Oz Of Dried Kelp Seaweed For You To Use For Many Meals. It’S So Easy For Cooking Soup Bases Requiring Kombu For Deep Authentic Asian Flavors, Or For Adding It In Your Go-To Vegetarian Friendly Salads With All Your Favorite Greens. A Must-Have Ingredient For Your Kitchen Pantry, It’S A Tasteful And Healthy Low Calorie Food..
Healthy, High Nutrition – Our Natural Dried Kelp Has No Artificial Colors, Preservatives, Non-Gmo, And Non-Msg, Ensuring That You Get Only The Most Natural, Healthiest Seaweed Possible. Our Low Calorie Vegetarian Dashi Kombu Is Made Purely From Sea Vegetables, So They Are A Naturally Good Superfood That Is Beneficial For Your Health. No Matter What Kind Of Diet You Follow, This Premium Seaweed Won’T Ruin Any Diet And Is Actually A Great Go-To Ingredient To Enrich A Simple Soup Or Stew Dish..
Features
- HIGH-QUALITY, NATURAL DASHI KOMBU Our natural kombu is simply dried kelp sourced from only the freshest, best seaweed available. Dried kombu seaweed grows below 40 meters deep in the East Sea in Donghae province, where the water flow is urgent and pollution-free. Kombu adds a great, rich, unique taste to any soup base dish to give you an excellent dining experience right in the comfort of your home! Make your own homemade traditional Korean dishes with our premium quality dried kelp.
- HEALTHY, HIGH NUTRITION Our natural dried kelp has no artificial colors, preservatives, non-GMO, and non-MSG, ensuring that you get only the most natural, healthiest seaweed possible. Our low calorie vegetarian dashi kombu is made purely from sea vegetables, so they are a naturally good superfood that is beneficial for your health. No matter what kind of diet you follow, this premium seaweed won t ruin any diet and is actually a great go-to ingredient to enrich a simple soup or stew dish.
- AUTHENTIC SOUTH KOREAN FLAVOR Dried kelp is a popular ingredient in Korean cuisines that can be found being used anywhere, from upscale restaurants to grocery stores. Our dark green kombu quality compares to that of high end restaurants but for the price of ones at your local grocery store. Enjoy eating deliciously rich and flavorful stews and soups at home with our kombu that is full of umami. Eat with rice and basic ingredients or get creative with cooking; either way, it s delicious.
- PACK OF 2 & CONVENIENT Tasty seaweed based dishes have never been easier. Just cook with our all natural kombu to extract amazing flavor! Each pack comes with 3.52oz of dried kelp seaweed for you to use for many meals. It s so easy for cooking soup bases requiring kombu for deep authentic Asian flavors, or for adding it in your go-to vegetarian friendly salads with all your favorite greens. A must-have ingredient for your kitchen pantry, it s a tasteful and healthy low calorie food.
- LONG-LASTING INDIVIDUAL PACKS If you love seaweed and seaweed based dishes and are in search of quality all natural seaweed to cook with, then you should get Unha s Kombu dried kelp. Kombu lasts a long time, and with individually packed precut pieces, it ll easily retain it s freshness. It s easy for preparing and cooking meals with and contains no sugar or trans fat. It s also great for any emergencies or last minute meals, as it s a tasty basic ingredient that s good for many simple dishes.
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Brand: UNHA'S ASIAN SNACK BOX
Weight: 0.22 pounds
See On Amazon #19
Japanese Shio Kombu (Salted Kelp), 33g
Asin: B004JDRNFO | Ean: 4901159004115
1 Bags 33G.
Brand: Kurakon
See On Amazon
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