A.C. Legg Old Plantation Seasonings - Blend 29 - Pork Sausage Seasoning - 4 pack
Asin: B08BYY1RWQ
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.For Those Processors Who Want To Produce Sausage With An Intermediate Spice Level. It Contains Less Sage And Pepper Than Popular Blends 10 And 6..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months. No Msg!.
Suggested Directions: Coarse Grind 25Lbs Of Meat Through 1/2" Plate. Transfer To Mixer, Add Seasoning, And Up To 12Oz Of Water (If Desired). Mix For 2 Minutes. Regrind Through 3/16" Plate. Package In Bulk Or Stuff Into Casings..
One 8Oz Bag Correctly Seasons 25Lbs Of Meat - 4 Bags.
Features
- Blend 29 Sausage Seasoning mix from the experts at A.C. Legg Old Plantation Seasonings
- One 8oz bag correctly seasons 25lbs of meat - 4 Bags
- For those processors who want to produce sausage with an intermediate spice level. It contains less sage and pepper than popular blends 10 and 6.
- Suggested directions: Coarse grind 25lbs of meat through 1/2 plate. Transfer to mixer, add seasoning, and up to 12oz of water (if desired). Mix for 2 minutes. Regrind through 3/16 plate. Package in bulk or stuff into casings.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months. No MSG!
- See more on Amazon...
Brand: Generic | Manufacturer: AC Lergg
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 pounds
See On Amazon Similar To A.C. Legg Old Plantation Seasonings
#1
A.C. Legg Blend 10 Pork Sausage Seasoning - 8 Ounce
Asin: B0063SYLM6 | Model: Blend #10 | PartNumber: Blend #10 | Ean: 0078665000253, 0703570473846 | UPC: 703570473846, 078665000253
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 3 Lbs. Of Meat. (2 Tablespoons = 1 Ounce.) Can Be Used When Making Deer Breakfast Sausage. Our Recipe Is To Use 50% (12.5 Lbs.)Deer With 50% (12.5 Lbs.)Lean Pork And Use 1 - 8 Oz. Bag Of Leggs #10 Seasoning..
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
One 8 Oz. Bag. Seasons 25 Pounds Of Sausage. No Msg..
Features
- AC Legg #10 is the most popular pork sausage seasoning. A true "Southern Style" seasoning. It has a relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product.
- One 8 oz. Bag. Seasons 25 pounds of Sausage. NO MSG.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 3 lbs. of Meat. (2 Tablespoons = 1 ounce.) Can be used when making deer breakfast sausage. Our recipe is to use 50% (12.5 lbs.)deer with 50% (12.5 lbs.)lean pork and use 1 - 8 oz. Bag of Leggs #10 Seasoning.
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Brand: Old Plantation | Manufacturer: A.C. Legg
Dimensions: 6.22 x 2.87 x 0.13 Inches | Weight: 0.50 Pounds
See On Amazon #2
A.C. Legg Blend 10 Pork Sausage Seasoning, 2 Packs - 8 Ounce each
Asin: B07BSTP8YR
Each Bag Seasons 25Lbs Of Meat (One Order Seasons 50Lbs).
Our Most Popular Pork Sausage Seasoning. A True “Southern Style” Seasoning. It Has A Relatively High Level Of Sage, Red Pepper And Black Pepper. Some Red Pepper Is Crushed To Be Visible In The Finished Product..
Msg Free.
8 Oz Bags - 2 Pack.
Features
- AC Legg Pork Sausage Blend #10
- 8 Oz bags - 2 Pack
- Each bag seasons 25lbs of meat (one order seasons 50lbs)
- MSG Free
- Our most popular pork sausage seasoning. A true Southern Style seasoning. It has a relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product.
- See more on Amazon...
Brand: Freepi | Manufacturer: AC Legg, Inc
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 pounds
See On Amazon #3
A.C. Legg - Mild Italian Sausage Seasoning - 8 Ounce
Asin: B0063SY4QE | Model: Blend 102 | PartNumber: Blend 102 | Ean: 0078665001021 | UPC: 078665001021
Works Great For Beef Or Deer Also..
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 3 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Features
- One 8 oz. bag - Seasons 25 pounds of Meat. NO MSG.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works GREAT for Beef or Deer also.
- Breakdown for less than a 25 lb. batch - 3 Tablespoons of seasoning per 5 lbs. of meat
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: A.C. Legg | Manufacturer: A.C. Legg
Weight: 0.50 pounds
See On Amazon #4
A.C. Legg Bratwurst Seasoning
Asin: B006586DUM | Model: Blend 104 | PartNumber: Blend 104 | Ean: 0078665001045 | UPC: 078665001045
Make Your Own Homemade Brats At Home With The Ac Legg Bratwurst Seasoning! Find Out How Much Home Made Brats Are Compared To The Store Bought Brats. To Make The Best Brats, Look For High Temperature Cheddar, Pepper Jack Or Habanero Cheese To Add To Your Brats!.
Mix Bags With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 2.25 Lbs. Of Meat.(2 Tablespoons = 1 Ounce.).
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Features
- One 11 oz. Bag - Seasons 25 pounds of meat. NO MSG. Blend #104.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Make your own homemade Brats at home with the AC Legg Bratwurst Seasoning! Find out how much home made Brats are compared to the store bought Brats. To make the BEST Brats, look for High Temperature Cheddar, Pepper Jack or Habanero Cheese to add to your Brats!
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 2.25 lbs. of Meat.(2 Tablespoons = 1 ounce.)
- Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
See On Amazon #5
A.C. Legg Chorizo Sausage Seasoning - 16 Ounce
Asin: B006587SH4 | Model: Blend 111 | PartNumber: Blend 111 | Ean: 0078665001113 | UPC: 078665001113
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 1.5 Lbs. Of Meat. (2 Tablespoons = 1 Ounce.).
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First)..
Features
- One 16 oz. Bag Seasons 25 pounds of meat. NO MSG!
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first).
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 1.5 lbs. of Meat. (2 Tablespoons = 1 ounce.)
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Dimensions: 1.25 x 10.50 x 5.25 inches | Weight: 1.00 Pounds
See On Amazon #6
A.C. Legg - Barbecue Seasoning and Rub - 8 Ounce - 4 Pack
Asin: B08BYYLXQP
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Works Great For Beef, Pork, Chicken Or Game Meat! One 8 Oz. Bag Seasons Up To 25 Pounds Of Meat. 1 Oz. Seasons 3 Lbs. Of Meat. (2 Tablespoons = 1 Ounce.).
Use As A Dry Rub Or Sprinkle On Cooked Meat. Or Used Ahead Of Cooking As A Marinade..
Features
- AC Legg BBQ Seasoning and Rub Blend #107 will bring out the best in your barbecue!.
- Use as a dry rub or sprinkle on cooked meat. Or used ahead of cooking as a marinade.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Works GREAT for Beef, Pork, Chicken or game meat! One 8 oz. Bag Seasons Up to 25 pounds of meat. 1 oz. seasons 3 lbs. of Meat. (2 Tablespoons = 1 ounce.)
- See more on Amazon...
Brand: Generic | Manufacturer: AC Legg
Dimensions: 1.00 x 7.00 x 5.00 Inches | Weight: 8.00 ounces
See On Amazon #7
A.C. Legg Hot Italian Sausage Seasoning
Asin: B0063T0ALQ | Model: Blend 103 | PartNumber: Blend 103 | Ean: 0078665001038 | UPC: 078665001038
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. For 3 Lbs. Of Meat..
Blend #103. A Full-Flavored Italian Sausage. 8 Oz. Bag. Contains The Spices Necessary To Produce A Hot Italian Sausage..
Features
- This is ONE 8 oz. Bag ONLY - Seasons 25 pounds of Meat. Please disregard the picture of 2 Bags that Amazon has associated with this Seasoning.
- Blend #103. A full-flavored Italian sausage. 8 oz. bag. Contains the spices necessary to produce a HOT Italian sausage.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Breakdown for less than a 25 lb. batch - 1 oz. for 3 lbs. of meat.
- You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.50 pounds
See On Amazon #8
A.C. Legg - Barbecue Seasoning and Rub - 8 Ounce
Asin: B006582T0K | Model: Blend 107 | PartNumber: Blend 107 | Ean: 0078665001076 | UPC: 078665001076
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
As A Guideline, We Use 1 Bag Of Ac Legg Bbq Seasoning & Rub On 2 Whole Pork Butts. We Cover Each Whole Pork Butt Thoroughly And Let Set For 4 - 12 Hours In The Refrigerator Before Smoking. On A 1 Rack Of Pork Spare Ribs, We Use ½ Bag And Marinate The Same Time As Above Before Smoking. We Like To Smoke To An Internal Temperature Of 150 Degrees On Pork Butts..
Works Great For Beef, Pork Or Chicken! One 8 Oz. Bag Seasons Up To 25 Pounds Of Meat. 1 Oz. Seasons 3 Lbs. Of Meat. (2 Tablespoons = 1 Ounce.)Contains Soy..
Use As A Dry Rub Or Sprinkle On Cooked Meat. Try It On Pork Spare Ribs Or A Pork Butt On Your Grill Like The Pictures To The Left.Or Used Ahead Of Cooking As A Marinade..
Features
- AC Legg BBQ Seasoning and Rub Blend #107 will bring out the best in your barbecue!. Please note: Packaging may slightly vary
- Use as a dry rub or sprinkle on cooked meat. Try it on Pork Spare Ribs or a Pork Butt on your grill like the pictures to the left.Or used ahead of cooking as a marinade.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works GREAT for Beef, Pork or Chicken! One 8 oz. Bag Seasons Up to 25 pounds of meat. 1 oz. seasons 3 lbs. of Meat. (2 Tablespoons = 1 ounce.)Contains Soy.
- As a guideline, we use 1 Bag of AC Legg BBQ Seasoning & Rub on 2 Whole Pork Butts. We cover each Whole Pork Butt thoroughly and let set for 4 - 12 hours in the refrigerator before smoking. On a 1 Rack of Pork Spare Ribs, we use Bag and marinate the same time as above before smoking. We like to smoke to an internal temperature of 150 degrees on Pork Butts.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Dimensions: 1.00 x 7.50 x 5.25 Inches | Weight: 0.50 Pounds
See On Amazon #9
A.C. Legg Maple Flavored Breakfast Sausage
Asin: B006581YP6 | Model: Blend 8 | PartNumber: Blend 8 | Ean: 0078665002585 | UPC: 078665002585
Breakdown For Less Than A 25 Lb. Batch - 5 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
No Msg. Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
One 10 Oz. Bag Of Ac Leggs Old Plantation Maple Flavored Breakfast Sausage Seasoning Blend #8 Seasons 25 Pounds Of Meat..
Features
- This is a mild pork sausage seasoning. Nutmeg and ginger combined with maple flavoring give the sausage a flavor that is a favorite of all ages.
- One 10 oz. Bag of AC Leggs Old Plantation Maple Flavored Breakfast Sausage Seasoning Blend #8 Seasons 25 pounds of meat.
- Breakdown for less than a 25 lb. batch - 5 Tablespoons of seasoning per 5 lbs. of meat
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- NO MSG. Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.63 Pounds
See On Amazon #10
Bolner's Fiesta Extra Fancy Salt-Free Chorizo Mix, 4 Ounces
Asin: B0774BGXKT
Easy Prep Directions Right On The Label.
Bolner's Fiesta Has Been A Trusted Regional Brand Since 1955 - From San Antonio, Texas.
No Salt, No Msg Blend Of Secret Spices.
Features
- This container will season 4 pounds of Mexican-style Chorizo sausage
- No Salt, No MSG blend of secret spices
- Easy prep directions right on the label
- Bolner's Fiesta has been a trusted regional brand since 1955 - from San Antonio, Texas
- See more on Amazon...
Brand: Fiesta
Weight: 0.25 pounds
See On Amazon #11
A.C. Legg Jalapeno Smoked Sausage Seasoning, 14 Ounce - with Cure
Asin: B00FZ9LEEW | Ean: 0078665001397, 0786173826295 | UPC: 786173826295, 078665001397
Please Disregard The "2 Pack" Graphic On The Bag. This Is Just 1 Bag Of The Jalapeno Smoked Sausage Seasoning For 25 Lbs. Of Meat. Perfect To Make A Spicy Jalapeno Deer Or Beef Smoked Sausage.
Comes With 1 Oz. Packet Of Speed Cure (Sodium Nitrite).
14 Oz.Bag. Ingredients: Salt, Jalapeno Peppers And Other Spices, Sodium Phosphates (10.0%), Garlic Powder, Dextrose, Sodium Erythorbate (1.5%), And Less Than 2% Soybean Oil Added As A Flow Conditioner.
Features
- This is ONE bag of AC Legg Jalapeno Smoked Sausage Seasoning - Seasons 25 lbs. of Meat. Why add jalapenos when you can get a complete blend incorporating spices and Jalapeno peppers in the right proportion?
- 14 oz.Bag. Ingredients: Salt, Jalapeno Peppers and Other Spices, Sodium Phosphates (10.0%), Garlic Powder, Dextrose, Sodium Erythorbate (1.5%), and less than 2% Soybean Oil added as a flow conditioner
- Please disregard the 2 Pack graphic on the bag. This is just 1 bag of the Jalapeno Smoked Sausage Seasoning for 25 lbs. of meat. Perfect to make a Spicy Jalapeno Deer or Beef Smoked Sausage
- Comes with 1 oz. packet of Speed Cure (Sodium Nitrite)
- See more on Amazon...
Brand: Old Plantation | Manufacturer: AC Legg
Dimensions: 5.00 x 9.00 x 1.00 Inches | Weight: 0.88 Pounds
See On Amazon #12
A.C. Legg Blend 10 Pork Sausage Seasoning, 2 Packs - 8 Ounce each (2-Pack)
Asin: B08Y1ZQGWS | Ean: 0372426211569 | UPC: 372426211569
Brand: CHICHL
See On Amazon #13
A.C. Legg's - Hot Italian Sausage Seasoning, 2 Packs - 8 Ounce each
Asin: B07CTY5LS1
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
For Smaller Batches, 3 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Works Great For Beef, Deer, Elk, Moose, Wild Boar, Antelope And More..
Blend #103 - A Full-Flavored Hot Italian Sausage, Contains Extra Red Pepper For Added Zing.
Features
- Two 8 oz. bags - Seasons 50 lbs of Meat. NO MSG.
- Blend #103 - A full-flavored hot Italian sausage, contains extra red pepper for added zing
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works great for beef, deer, elk, moose, wild boar, antelope and more.
- For smaller batches, 3 tablespoons of seasoning per 5 lbs. of meat
- See more on Amazon...
Brand: Kaxilu | Manufacturer: AC Legg, Inc
Dimensions: 2.00 x 5.00 x 7.00 Inches | Weight: 0.50 pounds
See On Amazon #14
A.C. Legg's - Mild Italian Sausage Seasoning, 2 Packs - 8 Ounce each
Asin: B07CTYGKND
Works Great For Beef, Deer, Elk, Moose, Wild Boar, Antelope And More..
A Mild, Yet Full-Flavored Italian Sausage. Plenty Of Fennel For That Authentic Italian Sausage Taste..
For Smaller Batches, 3 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Features
- Two 8 oz. bags - Seasons 50 lbs of Meat. NO MSG.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works great for beef, deer, elk, moose, wild boar, antelope and more.
- For smaller batches, 3 tablespoons of seasoning per 5 lbs. of meat
- A mild, yet full-flavored Italian sausage. Plenty of Fennel for that authentic Italian sausage taste.
- See more on Amazon...
Brand: AC Legg, Inc | Manufacturer: AC Legg, Inc
Dimensions: 2.00 x 7.00 x 5.00 inches | Weight: 0.50 pounds
See On Amazon #15
A.C. Legg Old Plantation Seasonings - Pork Sausage Seasoning Blend 6 - 8 Ounce
Asin: B01MXRE7V0 | Ean: 0078665006255 | UPC: 078665006255
Suggested Directions: Coarse Grind 25Lbs Of Meat Through 1/2" Plate. Transfer To Mixer, Add Seasoning, And Up To 12Oz Of Water (If Desired). Mix For 2 Minutes. Regrind Through 3/16" Plate. Package In Bulk Or Stuff Into Casings..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months. No Msg!.
One 8Oz Bag Correctly Seasons 25Lbs Of Meat..
Features
- Blend 6 is similar to the popular blend 10, but with slightly less black pepper and no crushed red pepper.
- One 8oz bag correctly seasons 25lbs of meat.
- Suggested directions: Coarse grind 25lbs of meat through 1/2 plate. Transfer to mixer, add seasoning, and up to 12oz of water (if desired). Mix for 2 minutes. Regrind through 3/16 plate. Package in bulk or stuff into casings.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months. No MSG!
- See more on Amazon...
Brand: Old Plantation Seasonings | Manufacturer: A.C. Legg, Inc
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 Pounds
See On Amazon #16
A.C. Legg Fresh Polish Kielbasa Seasoning
Asin: B0063SWAMY | Ean: 0078665001083 | UPC: 078665001083
Works Great For Beef Or Deer!.
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 2.25 Lbs. Of Meat .(2 Tablespoons = 1 Ounce.). Contains Msg.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Features
- Polish sausage or kielbasa is a garlic-flavored pork sausage that can be boiled, boiled and browned or smoked. One 11 oz. Bag. Seasons 25 pounds of Meat. For Fresh Polish Sausage or Kielbasa.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Works GREAT for beef or deer!
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 2.25 lbs. of Meat .(2 Tablespoons = 1 ounce.). Contains MSG
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.00 Pounds
See On Amazon #17
A.C. Legg INC Sweet Italian Sausage Seasoning
Asin: B0063SZOBI | Model: Blend 101 | PartNumber: Blend 101 | Ean: 0078665001014 | UPC: 078665001014
Also Works Great With Beef Or Deer.
Mix Bags With 25-Lbs. Of Meat.
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 3.125 Lbs. Of Meat. Or .32 Oz. Per Lb. Of Meat. 2 Tablespoons = 1 Oz..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Features
- 8 oz. bag Seasons 25 pounds of Meat. NO MSG. Blend 101
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Also works GREAT with Beef or Deer
- Breakdown for less than a 25 lb. batch - 1 oz. seasons 3.125 lbs. of Meat. Or .32 oz. per lb. of Meat. 2 Tablespoons = 1 oz.
- Mix bags with 25-lbs. of meat
- See more on Amazon...
Brand: A.C. Legg | Manufacturer: A.C. Legg
Weight: 0.50 Pounds
See On Amazon #18
A.C. Legg Old Plantation Seasonings - Blend 7 - Pork Sausage Seasoning
Asin: B01MRBAUPD | Model: -092021-v5 | PartNumber: -092021-v5 | Ean: 0078665007252 | UPC: 078665007252
Suggested Directions: Coarse Grind 25Lbs Of Meat Through 1/2" Plate. Transfer To Mixer, Add Seasoning, And Up To 12Oz Of Water (If Desired). Mix For 2 Minutes. Regrind Through 3/16" Plate. Package In Bulk Or Stuff Into Casings..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months. No Msg!.
One 8Oz Bag Correctly Seasons 25Lbs Of Meat..
Features
- A mild pork sausage seasoning that contains red pepper, sage, and black pepper.
- One 8oz bag correctly seasons 25lbs of meat.
- Suggested directions: Coarse grind 25lbs of meat through 1/2 plate. Transfer to mixer, add seasoning, and up to 12oz of water (if desired). Mix for 2 minutes. Regrind through 3/16 plate. Package in bulk or stuff into casings.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months. No MSG!
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Brand: Old Plantation Seasonings | Manufacturer: A.C. Legg, Inc
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 Pounds
See On Amazon #19
A.C. Legg INC Sweet Italian Sausage Seasoning
Asin: B07P3X6711 | Ean: 0016027616872 | UPC: 016027616872
Also Works Great With Beef Or Deer.
Mix Bags With 25-Lbs. Of Meat.
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 3.125 Lbs. Of Meat. Or .32 Oz. Per Lb. Of Meat. 2 Tablespoons = 1 Oz..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Features
- 8 oz. bag Seasons 25 pounds of Meat. NO MSG. Blend 101
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Also works GREAT with Beef or Deer
- Breakdown for less than a 25 lb. batch - 1 oz. seasons 3.125 lbs. of Meat. Or .32 oz. per lb. of Meat. 2 Tablespoons = 1 oz.
- Mix bags with 25-lbs. of meat
- See more on Amazon...
Brand: A.C. Legg | Manufacturer: A.C. Legg
See On Amazon #20
A.C. Legg Bologna / Frank Seasoning
Asin: B006589CU0 | Model: Blend 125 | PartNumber: Blend 125 | Ean: 0078665001250 | UPC: 078665001250
One 14 Oz. Bag. Bologna/Frankfurter Seasoning Also Includes The Needed 1 Oz. Bag Of Sodium Nitrite.
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 1.75 Lbs. Of Meat. (2 Tablespoons = 1 Ounce.)Contains Soy..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Mix Bags With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Features
- Everyone will love this blend, which produces "old-fashioned" bologna or frankfurters. Works GREAT for beef and deer as well as pork! Blend #125
- Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- One 14 oz. Bag. Bologna/Frankfurter seasoning also includes the needed 1 oz. bag of Sodium Nitrite
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 1.75 lbs. of Meat. (2 Tablespoons = 1 ounce.)Contains Soy.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Dimensions: 0.75 x 10.00 x 4.50 inches | Weight: 0.88 pounds
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