A.C. Legg Fresh Polish Kielbasa Seasoning
Asin: B0063SWAMY | Ean: 0078665001083 | UPC: 078665001083
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Works Great For Beef Or Deer!.
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 2.25 Lbs. Of Meat .(2 Tablespoons = 1 Ounce.). Contains Msg.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Features
- Polish sausage or kielbasa is a garlic-flavored pork sausage that can be boiled, boiled and browned or smoked. One 11 oz. Bag. Seasons 25 pounds of Meat. For Fresh Polish Sausage or Kielbasa.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Works GREAT for beef or deer!
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 2.25 lbs. of Meat .(2 Tablespoons = 1 ounce.). Contains MSG
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.00 pounds
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Womens Polish Food Kielbasa | Poland | I Need Kielbasa V-Neck T-Shirt
Asin: B09Z5BS4YK
Lightweight, Classic Fit, Double-Needle Sleeve And Bottom Hem.
Funny Restaurant Design As A Gift For Everyone Who Likes Kielbasa. Funny Kielbasa Design..
Features
- Perfect for people who love to eat Kielbasa. Funny Kielbasa gift. Perfect for National Kielbasa Day.
- Funny restaurant design as a gift for everyone who likes Kielbasa. Funny Kielbasa design.
- Lightweight, Classic fit, Double-needle sleeve and bottom hem
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Brand: Funny Polish Food Kielbasa Tees & Gifts | Manufacturer: Funny Polish Food Kielbasa Tees & Gifts
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A.C. Legg Blend 10 Pork Sausage Seasoning, 2 Packs - 8 Ounce each
Asin: B07BSTP8YR
Each Bag Seasons 25Lbs Of Meat (One Order Seasons 50Lbs).
Our Most Popular Pork Sausage Seasoning. A True “Southern Style” Seasoning. It Has A Relatively High Level Of Sage, Red Pepper And Black Pepper. Some Red Pepper Is Crushed To Be Visible In The Finished Product..
Msg Free.
8 Oz Bags - 2 Pack.
Features
- AC Legg Pork Sausage Blend #10
- 8 Oz bags - 2 Pack
- Each bag seasons 25lbs of meat (one order seasons 50lbs)
- MSG Free
- Our most popular pork sausage seasoning. A true Southern Style seasoning. It has a relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product.
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Brand: WIAONE | Manufacturer: AC Legg, Inc
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 Pounds
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A.C. Legg Bratwurst Seasoning
Asin: B006586DUM | Model: Blend 104 | PartNumber: Blend 104 | Ean: 0078665001045 | UPC: 078665001045
Make Your Own Homemade Brats At Home With The Ac Legg Bratwurst Seasoning! Find Out How Much Home Made Brats Are Compared To The Store Bought Brats. To Make The Best Brats, Look For High Temperature Cheddar, Pepper Jack Or Habanero Cheese To Add To Your Brats!.
Mix Bags With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 2.25 Lbs. Of Meat.(2 Tablespoons = 1 Ounce.).
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Features
- One 11 oz. Bag - Seasons 25 pounds of meat. NO MSG. Blend #104.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Make your own homemade Brats at home with the AC Legg Bratwurst Seasoning! Find out how much home made Brats are compared to the store bought Brats. To make the BEST Brats, look for High Temperature Cheddar, Pepper Jack or Habanero Cheese to add to your Brats!
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 2.25 lbs. of Meat.(2 Tablespoons = 1 ounce.)
- Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
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A.C. Legg Old Plantation Seasonings - Blend 29 - Pork Sausage Seasoning - 8 Ounce
Asin: B01N1684EY | Model: -092021-v5 | PartNumber: -092021-v5 | Ean: 0078665029254 | UPC: 078665029254
Suggested Directions: Coarse Grind 25Lbs Of Meat Through 1/2" Plate. Transfer To Mixer, Add Seasoning, And Up To 12Oz Of Water (If Desired). Mix For 2 Minutes. Regrind Through 3/16" Plate. Package In Bulk Or Stuff Into Casings..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months. No Msg!.
One 8Oz Bag Correctly Seasons 25Lbs Of Meat..
Features
- For those processors who want to produce sausage with an intermediate spice level. It contains less sage and pepper than blends 10 and 6.
- One 8oz bag correctly seasons 25lbs of meat.
- Suggested directions: Coarse grind 25lbs of meat through 1/2 plate. Transfer to mixer, add seasoning, and up to 12oz of water (if desired). Mix for 2 minutes. Regrind through 3/16 plate. Package in bulk or stuff into casings.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months. No MSG!
- See more on Amazon...
Brand: Old Plantation Seasonings | Manufacturer: A.C. Legg, Inc
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 Pounds
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A.C. Legg INC Hot Pork Sausage Seasoning
Asin: B006580TKW | Model: Blend 109 | PartNumber: Blend 109 | Ean: 0078665001090 | UPC: 078665001090
Works Great For Beef Or Deer Also!.
Mix Bags With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 5 Tablespoons Of Seasoning Per 5 Lbs. Of Meat.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months.
Features
- Add a little heat to your next batch of Pork Sausage! 1 Bag Seasons 25 pounds of Meat. NO MSG!
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months
- Works GREAT for beef or deer also!
- Breakdown for less than a 25 lb. batch - 5 Tablespoons of seasoning per 5 lbs. of meat
- Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.63 pounds
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A.C. Legg Old Plantation Seasonings - Blend 7 - Pork Sausage Seasoning
Asin: B01MRBAUPD | Model: -092021-v5 | PartNumber: -092021-v5 | Ean: 0078665007252 | UPC: 078665007252
Suggested Directions: Coarse Grind 25Lbs Of Meat Through 1/2" Plate. Transfer To Mixer, Add Seasoning, And Up To 12Oz Of Water (If Desired). Mix For 2 Minutes. Regrind Through 3/16" Plate. Package In Bulk Or Stuff Into Casings..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months. No Msg!.
One 8Oz Bag Correctly Seasons 25Lbs Of Meat..
Features
- A mild pork sausage seasoning that contains red pepper, sage, and black pepper.
- One 8oz bag correctly seasons 25lbs of meat.
- Suggested directions: Coarse grind 25lbs of meat through 1/2 plate. Transfer to mixer, add seasoning, and up to 12oz of water (if desired). Mix for 2 minutes. Regrind through 3/16 plate. Package in bulk or stuff into casings.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months. No MSG!
- See more on Amazon...
Brand: Old Plantation Seasonings | Manufacturer: A.C. Legg, Inc
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 pounds
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A.C. Legg Old Plantation Smoked Sausage Seasoning (Seasons 25 Pounds), 11 Ounce - with Cure
Asin: B00B4FZBU4 | Ean: 0078665001052 | UPC: 078665001052
If You Are Making Smoked Deer Sausage With This Seasoning, Use Fibrous Casings For Stuffing..
Comes With 1 Oz. Packet Of Speed Cure - The Correct Amount For 25 Lbs. Of Sausage..
This Seasoning Is Excellent For Making Smoked Deer Sausage..
Features
- 1 Bag Seasons 25 lbs. of Sausage. NO MSG
- This Seasoning Is Excellent for Making Smoked Deer Sausage.
- If you are making smoked deer sausage with this seasoning, use fibrous casings for stuffing.
- Comes with 1 oz. packet of Speed Cure - the correct amount for 25 lbs. of sausage.
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Brand: AC Legg
Weight: 0.69 Pounds
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A.C. Legg Fresh Cajun Style Sausage Seasoning
Asin: B006585A1A | Model: Blend 110 | PartNumber: Blend 110 | Ean: 0078665001106 | UPC: 078665001106
Works Great With Beef And Deer Also..
Mix Bag With 25-Lbs. Of Meat. You Can Use 25 Lbs. Of Lean Pork (Boneless Pork Shoulder Butts Will Work If You Can't Purchase 80/20 Pork Trim From A Butcher Shop). Or You Can Use 22 Lbs. Of Lean Pork And 3 Lbs. Of Lean Beef. Empty Entire Bag Of Seasoning Into The 25 Lbs. Of Meat And Mix Thoroughly (It Works Best If You Cut The Meat Into Small Chunks First). Then Stuff The Sausage Into Natural Hog Casings For Links. Or You Can Package The Sausage In 1 Lb. Bulk Freezer Bags..
Breakdown For Less Than A 25 Lb. Batch - 1 Oz. Seasons 2.1 Lbs. Of Meat.(2 Tablespoons = 1 Ounce.)Contains Soy..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Features
- Seasons 25 pounds of meat. One 12 oz. bag. NO MSG.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- Works GREAT with Beef and Deer also.
- Breakdown for less than a 25 lb. batch - 1 oz. Seasons 2.1 lbs. of Meat.(2 Tablespoons = 1 ounce.)Contains Soy.
- Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags.
- See more on Amazon...
Brand: Old Plantation | Manufacturer: A.C. Legg
Weight: 0.75 pounds
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Alex`s Meat Kielbasy Krestyanskie
Asin: B00RPSSO30
Approximate Weight 1.6-Lb.
Brand: AlexMeat | Manufacturer: Alex`S Meat
Weight: 1.60 pounds
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A.C. Legg Blend 10 Pork Sausage Seasoning, 2 Packs - 8 Ounce each (2-Pack)
Asin: B08Y1ZQGWS | Ean: 0372426211569 | UPC: 372426211569
Brand: CHICHL
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A.C. Legg's - OP Smoked Andouille Sausage Seasoning for 25 Pounds, 19.5 Ounce - with Cure
Asin: B00FCF8CUS | Ean: 0078665001632 | UPC: 078665001632
One Bag Correctly Seasons 25 Pounds Of Meat.
Used By Professional Or Home Processors Alike.
Can Be Used With 70/30 Pork Or Your Favorite Game Meat.
Full-Bodied Cajun Flavors, Including Several Peppers, Garlic, Onion, And Hints Of Herbs. No Msg.
Features
- AC Legg Old Plantation Blend 163 Smoked Andouille Sausage Seasoning Including Cure
- Full-bodied Cajun flavors, including several Peppers, Garlic, Onion, and hints of herbs. No MSG
- One bag correctly seasons 25 pounds of meat
- Can be used with 70/30 pork or your favorite game meat
- Used by professional or home processors alike
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Brand: AC Legg
Dimensions: 1.50 x 12.00 x 4.50 Inches | Weight: 1.25 pounds
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A.C. Legg Blend 109 Hot Pork Sausage Seasoning, 2 Packs - 9 Ounce each
Asin: B07WDMBSB1
Blend Of Salt, Red Pepper, Sage, Sugar, Black Pepper.
Grind Into Casings Or Freeze In To Loose Bulk Weights..
Great For Pork But Can Also Be Used With Beef, Deer, Elk, Moose Or A Combination..
Each 9 Oz. Bag Correctly Seasons 25 Lbs. Of Meat, 2 Bags Per Order.
Features
- For a sausage mixture with that 'extra heat'! Added both ground red pepper and crushed red pepper. NO MSG
- Each 9 Oz. bag correctly seasons 25 Lbs. of meat, 2 bags per order
- Blend of Salt, Red Pepper, Sage, Sugar, Black Pepper
- Great for pork but can also be used with beef, deer, elk, moose or a combination.
- Grind into casings or freeze in to loose bulk weights.
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Brand: Generic | Manufacturer: AC Legg
Dimensions: 1.50 x 8.00 x 5.00 inches | Weight: 0.56 Pounds
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A.C. Legg Old Plantation Seasonings - Pork Sausage Seasoning Blend 6-2 Pack
Asin: B07Q25WYG3
Suggested Directions: Coarse Grind 25Lbs Of Meat Through 1/2" Plate. Transfer To Mixer, Add Seasoning, And Up To 12Oz Of Water (If Desired). Mix For 2 Minutes. Regrind Through 3/16" Plate. Package In Bulk Or Stuff Into Casings..
No Msg! Use Pork Or Any Of Your Favorite Meats Including Game Such As Deer, Elk, Antelope Or Moose.
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months..
Two 8 Oz Bags (One Bag Seasons 25Lbs Of Meat).
Features
- Blend 6 is similar to the popular blend 10, but with slightly less black pepper and no crushed red pepper.
- Two 8 Oz bags (one bag seasons 25lbs of meat)
- Suggested directions: Coarse grind 25lbs of meat through 1/2 plate. Transfer to mixer, add seasoning, and up to 12oz of water (if desired). Mix for 2 minutes. Regrind through 3/16 plate. Package in bulk or stuff into casings.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
- No MSG! Use pork or any of your favorite meats including game such as deer, elk, antelope or moose
- See more on Amazon...
Brand: Generic | Manufacturer: AC Legg, Inc
Dimensions: 2.00 x 7.00 x 5.00 inches | Weight: 0.50 pounds
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A.C. Legg Old Plantation Seasonings - Blend 29 - Pork Sausage Seasoning - 4 pack
Asin: B08BYY1RWQ
For Those Processors Who Want To Produce Sausage With An Intermediate Spice Level. It Contains Less Sage And Pepper Than Popular Blends 10 And 6..
Legg's Exclusive High-Barrier, Multi-Wall Packaging Protects The Seasoning's Freshness And Flavor For At Least 12 Months. No Msg!.
Suggested Directions: Coarse Grind 25Lbs Of Meat Through 1/2" Plate. Transfer To Mixer, Add Seasoning, And Up To 12Oz Of Water (If Desired). Mix For 2 Minutes. Regrind Through 3/16" Plate. Package In Bulk Or Stuff Into Casings..
One 8Oz Bag Correctly Seasons 25Lbs Of Meat - 4 Bags.
Features
- Blend 29 Sausage Seasoning mix from the experts at A.C. Legg Old Plantation Seasonings
- One 8oz bag correctly seasons 25lbs of meat - 4 Bags
- For those processors who want to produce sausage with an intermediate spice level. It contains less sage and pepper than popular blends 10 and 6.
- Suggested directions: Coarse grind 25lbs of meat through 1/2 plate. Transfer to mixer, add seasoning, and up to 12oz of water (if desired). Mix for 2 minutes. Regrind through 3/16 plate. Package in bulk or stuff into casings.
- Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months. No MSG!
- See more on Amazon...
Brand: Generic | Manufacturer: AC Lergg
Dimensions: 1.00 x 7.00 x 5.00 inches | Weight: 0.50 Pounds
See On Amazon #19
A.C. Legg INC Smoked Polish Kielbassa Seasoning
Asin: B0063SX1W2
Contains White Pepper, Coriander, And Garlic Powder In A Combination That Will Give An Authentic Polish Flavor..
Use 20Lbs Of Pork To 5Lbs Beef For A Traditional Blend, Or Any Preferred Meat Such As Deer, Elk, Moose, Wild Hog Or Antelope.
Each Bag Correctly Seasons 25Lbs Of Meat.
Features
- AC Legg Smoked Polish Kielbasa Sausage Seasoning - 11 Ounce with 1 Oz Cure Included
- Each bag correctly seasons 25lbs of meat
- Contains white pepper, coriander, and garlic powder in a combination that will give an authentic Polish flavor.
- Use 20lbs of pork to 5lbs beef for a traditional blend, or any preferred meat such as deer, elk, moose, wild hog or antelope
- See more on Amazon...
Brand: A.C. Legg
Weight: 0.69 Pounds
See On Amazon
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