IseSo Miyako Koji 1kg
Asin: B004FHB5OO | Ean: 4970085011887
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Ingredients: Rice (Domestic).
Product Size (Width ~ Depth ~ Height): 220 ~ 40 ~.
Calories: -.
Features
- Contents: 1kg
- Calories: -
- Ingredients: Rice (domestic)
- Product Size (width ~ depth ~ height): 220 ~ 40 ~
- See more on Amazon...
Brand: Isesou | Manufacturer: IseSo
Dimensions: 8.27 x 1.73 x 11.22 inches | Weight: 2.25 pounds
See On Amazon Similar To IseSo Miyako Koji 1kg
#1
MIYAKO KOJI 200g/ Malted rice for making Miso, Sweet Sake, Pickles by Isesou (Basic)
Asin: B004FH67ZQ | Ean: 0885370119442, 4970085018732 | UPC: 885370119442
Brand: Isesou | Manufacturer: House market
Dimensions: 5.94 x 1.30 x 7.56 Inches | Weight: 0.49 Pounds
See On Amazon #2
HIKARI NAMA SHIO KOJI NO HANA , - 20.4 Fl Oz | Pack of 1
Asin: B07W4MN8FN | Ean: 0744044414200 | UPC: 744044414200
20.4 Fl Oz | Pack Of 1.
Product Of Japan.
ひかり味噌 生塩こうじ 麹の花.
Brand: Hikari Miso | Manufacturer: HIKARI MISO
See On Amazon #3
MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 2)
Asin: B00MHKRZ0Y | Ean: 0778894010435 | UPC: 778894010435
Brand: Isesou | Manufacturer: Iseso
Weight: 0.88 Pounds
See On Amazon #4
Gluten Free Liquid Shio Koji
Asin: B0763MPDQR | Model: 688665000186 | PartNumber: 688665000186 | Ean: 0688665000186 | UPC: 688665000186
16.9 Fl Oz X 1.
Product Of Japan.
Features
- Hanamaruki Liquid Ekitai Shio Koji (Bring UMAMI Into Your Food!) Gluten Free, Non GMO
- Product of Japan
- 16.9 Fl Oz X 1
- See more on Amazon...
Brand: Hanamaruki | Manufacturer: Hanamaruki Foods
Dimensions: 11.81 x 11.81 x 3.94 inches | Weight: 1.32 pounds
See On Amazon #5
KOJI -Japanese traditional all-purpose umami seasoning of rice paste for aging marinade- 12.3oz YAMASAN
Asin: B08KJFL9LB
✅Compared To Shio Koji, Steamed Rice Is Additionally Blended To Make It Sweeter, Mellower, Thicker, And Stickier To An Ingredient Than Shio Koji. "Kan" Means A Coldness Of Winter In Japanese. Originally, Kan Koji Is Made During Severe Winter By Local Grandmothers Of Tohoku Area In Japan..
✅No Alcohol Adding. No Chemical Additives. Naturally Brewed For More Than A Year By The Traditional Method Which Has Been Succeeded From 1853. Without Relying On Machine, Skilled Professionals Manage The Quality And Different Fermenting Conditions In Each Barrel With Their Honed Eyes, Nose, And Tongue..
✅Made In Akita With Simple Ingredients(Rice, Sugar, Salt, Rice Koji), Made Of 100% Akita's Rice. Located In Northeast Japan, With Its Blessed Climate & Abundant Nature, Akita Is One Of The Finest Place For Rice Cultivation And Fermented Foods On The Earth..
✅Very Easy To Cook For Aged Flavor. Just Marinate With An Ingredient. For Meat & Seafoods, You Can Enjoy The Aging Flavor By Grilling. For Fresh Salmon Or Ham, You Can Use Them For Carpaccio Or Salad. For Vegetables Like Cucumber, Radish, Cabbage, Or Lettuce, You Can Enjoy As Japanese Traditional Style Pickles "Tsukemono"..
Features
- Highly suited for aged beef, this KOJI is called "KAN KOJI", which is the Japanese traditional all-purpose umami seasoning of rice paste for aging marinade. By just marinating meat(beef, pork, chicken, whatever!), seafoods, or vegetables, it brings out the natural aging umami flavor of the ingredients, tenderize their flesh, and also removes the smell of meat & seafoods. Recommended for AGED BEEF.
- Very easy to cook for aged flavor. Just marinate with an ingredient. For meat & seafoods, you can enjoy the aging flavor by grilling. For fresh salmon or ham, you can use them for carpaccio or salad. For vegetables like cucumber, radish, cabbage, or lettuce, you can enjoy as Japanese traditional style pickles tsukemono.
- Compared to shio koji, steamed rice is additionally blended to make it sweeter, mellower, thicker, and stickier to an ingredient than shio koji. KAN means a coldness of winter in Japanese. Originally, KAN KOJI is made during severe winter by local grandmothers of Tohoku area in Japan.
- Made in AKITA with simple ingredients(Rice, Sugar, Salt, Rice Koji), Made of 100% AKITA's rice. Located in northeast Japan, with its blessed climate & abundant nature, AKITA is one of the finest place for rice cultivation and fermented foods on the earth.
- No alcohol adding. No chemical additives. Naturally brewed for more than a year by the traditional method which has been succeeded from 1853. Without relying on machine, skilled professionals manage the quality and different fermenting conditions in each barrel with their honed eyes, nose, and tongue.
- See more on Amazon...
Brand: chaganju | Manufacturer: YAMASAN
Weight: 0.81 pounds
See On Amazon #6
RHAPSODY ORGANIC KOJI - Made in Vermont, USA - Amazake Koji/Shio koji/Sake Koji, 16 oz
Asin: B07YQ92DHC | Ean: 0884796060031 | UPC: 884796060031
Brand: Rhapsody Natural Foods | Manufacturer: Rhapsody Natural Foods
Weight: 1.00 pounds
See On Amazon #7
Hikari Shio Koji, 20.4 Fluid Ounce
Asin: B00B4OIJPO | Ean: 4902663010807
It Can Also Be Used In Place Of Salt By Substituting Two Teaspoons Of Shio Koji For Every Teaspoon Of Salt..
Product Of Japan..
Shio Koji Can Be Simply Poured Onto Meat Or Fish As A Marinade Or Added As A Sauce Or Finishing Touch..
Features
- Known to be an all-purpose seasoning, shio koji works wonders in any style of cooking. This easy-to-use aspect is another reason the traditional ingredient recaptured the spotlight in Japan.
- Shio koji can be simply poured onto meat or fish as a marinade or added as a sauce or finishing touch.
- It can also be used in place of salt by substituting two teaspoons of shio koji for every teaspoon of salt.
- Product of Japan.
- See more on Amazon...
First Available: 07/27/2017
Brand: ひかり味噌 | Manufacturer: JFC International Inc.
Dimensions: 2.44 x 2.44 x 8.11 inches | Weight: 1.21 pounds
See On Amazon #8
Koji 17.63oz(500g) Miyako Koji For Shio Koji And Amazake
Asin: B0BWH76K1D
Brand: Japanese Decor Sakura
Dimensions: 5.91 x 1.18 x 9.06 inches | Weight: 1.10 pounds
See On Amazon #9
Shirayuri Koji [Aspergillus oryzae] Spores Gluten-Free Vegan - 10g/0.35oz
Asin: B07XKBPZJT | Ean: 0819543012124 | UPC: 819543012124
Use To Saccharify Rice, Grains, Or Potato To Make Alcoholic Beverages Like Sake.
Sweet Aroma And Flavor Ideal For Shio Koji, Sweet Sake, And White Miso.
No Tendency To Brown.
Used To Ferment Soy Beans To Make Soy Sauce And Miso.
Features
- Long-haired white spore aspergillus oryzae
- Used to ferment soy beans to make soy sauce and miso
- Use to saccharify rice, grains, or potato to make alcoholic beverages like Sake
- No tendency to brown
- Sweet aroma and flavor ideal for shio koji, sweet sake, and white miso
- See more on Amazon...
Brand: Modernist Pantry | Manufacturer: Modernist Pantry LLC
Dimensions: 6.50 x 0.50 x 4.00 inches | Weight: 0.02 pounds
See On Amazon #10
MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)
Asin: B07TZJSJPN | Ean: 0763961383314 | UPC: 763961383314
You Can Make Miso And Shio Koji Yourself. The Miso Can Be Used To Make Miso Soup And Miso Sauce. Salt And Pepper Make The Meat And Fish Soft And Delicious..
Koji Is Said To Clean The Intestines And The Blood. In Addition, It Is Said That Eating Dry Koji With 1 Tsp Of Water (Cold Or Hot) After Eating Is Healthy..
Miyakokoji Is Dry Koji. It Is Dried At Low Temperatures So The Koji Characteristics Can Be Maintained As Long As Possible..
Features
- KOJI is a made by growing KOJI KIN on grains such as rice, wheat and soybeans. It has long been used as a raw material for traditional Japanese foods such as miso, soy sauce, sake, sweet sake and pickles.
- MIYAKOKOJI is dry KOJI. It is dried at low temperatures so the KOJI characteristics can be maintained as long as possible.
- You can make Miso and Shio Koji yourself. The miso can be used to make miso soup and miso sauce. Salt and pepper make the meat and fish soft and delicious.
- KOJI is said to clean the intestines and the blood. In addition, it is said that eating dry KOJI with 1 TSP of water (cold or hot) after eating is healthy.
- See more on Amazon...
Brand: MIYAKO KOJI | Manufacturer: ISESOU CO
Weight: 35.00 ounces
See On Amazon #11
KISUKE KOJI POWER - Koji Powder All-purpose Fermented Umami Seasoning, Tenderizer, Sweetener, Umami-booster, Meat-Cure, Easy-To-Use for any dish and drinks, 70g / 2.4oz
Asin: B0B346M4WP | Ean: 4582447973803
Try Me! It Is Easy To Use! *For Liquid Sauce And Dressings Add About 1 Teaspoon Kisuke To 3/4 C Of Liquid 1-2Grams Kisuke For Every 100G Of Liquid (Measurements Don’T Need To Be Precise!) *For Raw Meat, Fish, Seafood, Or Vegetables, Sprinkle About 1-2 Teaspoons Or 1-2% Of The Weight Of The Ingredients. * For Already Cooked Dishes. Just Sprinkle About 1-2 Teaspoons..
Features
- Powdered KOJI
- TRY ME! It is easy to USE! *For liquid sauce and dressings Add about 1 teaspoon Kisuke to 3/4 C of liquid 1-2grams Kisuke for every 100g of liquid (measurements don t need to be precise!) *For raw meat, fish, seafood, or vegetables, sprinkle about 1-2 teaspoons or 1-2% of the weight of the ingredients. * For already cooked dishes. Just sprinkle about 1-2 teaspoons.
- See more on Amazon...
Brand: Moptrek | Manufacturer: KOJIYA HONTEN Ltd.
Weight: 0.15 pounds
See On Amazon #12
IseSo Miyako Koji 1kg Set of 2
Asin: B0933HPD82 | Ean: 0370377465017 | UPC: 370377465017
Brand: FVLFIL
Weight: 2.20 pounds
See On Amazon #13
MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 3)
Asin: B00MHLGJ2I | Ean: 4582401763624
Brand: Isesou | Manufacturer: Isesou
Weight: 1.52 pounds
See On Amazon #14
Premium Dry Rice Koji 3 Pack 900 grams use as koji starter or umami enhancer
Asin: B0B4BTGLCH | Ean: 4954797002739
Uses: Rice Koji Can Be Used To Make Healthy Fermented Foods, Beverages And Marinades. It Is The Base For Koji Water, Sweet Koji / Amazake, Salt Koji, Soy Sauce Koji, Sake, Miso, Vinegar, Pickles, Soy Sauce, Shochu / Soju, And Awamori..
Item Form : Block.
Convenient: Each Grain Of Rice Is Carefully Malted. Because It Is A Dry Type, It Has Excellent Storage Stability. Usually, ''Raw Koji'' Has A Moisture Content Of Around 25%, Whereas Rice Koji Has A Moisture Content Of Less Than 10%, So It Can Be Distributed And Stored At Room Temperature..
Healthy: Making Koji Water And Other Koji-Based Beverages And Foods Is Easy And Healthy And Contains More Than 100 Kinds Of Rice Koji Enzymes..
Easy To Use: Two Recipes With Instructions (Amazake And Shio Koji For Marinades) Are Included With Every Purchase!.
Premium: Dry Rice Malt Koji Made With Best-In-Class Rice From ''Kojiya Satomura'', The No. 1 Koji And Amazake Producer From Gifu Prefecture, Japan, A Region Rich In Moisture. It Is Highly Acclaimed By Japanese Amazake-Making Professionals..
Features
- INTRODUCTORY SALE PRICING!
- PREMIUM: Dry rice malt koji made with best-in-class rice from ''Kojiya Satomura'', the No. 1 koji and amazake producer from Gifu Prefecture, Japan, a region rich in moisture. It is highly acclaimed by Japanese amazake-making professionals.
- USES: Rice Koji can be used to make healthy fermented foods, beverages and marinades. It is the base for koji water, sweet koji / amazake, salt koji, soy sauce koji, sake, miso, vinegar, pickles, soy sauce, shochu / soju, and awamori.
- EASY TO USE: Two recipes with instructions (Amazake and Shio Koji for marinades) are included with every purchase!
- CONVENIENT: Each grain of rice is carefully malted. Because it is a dry type, it has excellent storage stability. Usually, ''raw koji'' has a moisture content of around 25%, whereas rice koji has a moisture content of less than 10%, so it can be distributed and stored at room temperature.
- HEALTHY: Making Koji water and other koji-based beverages and foods is easy and healthy and contains more than 100 kinds of rice koji enzymes.
- Item Form : Block
- See more on Amazon...
Brand: Generic | Manufacturer: Kohsei Foods
Weight: 0.66 pounds
See On Amazon #15
Rice Koji (Dried Malted Rice), 1.1 lbs - for making Shio Koji, Miso, Amazake, Pickles
Asin: B08TQQ9F76 | Ean: 0074601601423 | UPC: 074601601423
The Rice Koji Has Been Specially Crafted, And Depths Of Flavor When Used To Marinate, Tenderize And Season Meats And Fish..
Because It Is A Fermented Food, It Is Also Quite Healthy!.
Using Only High Quality, Organic Rice Produced In Okayama Prefecture, This Rice Koji Does Not Contain Any Sugar Or Any Additives..
Features
- With this dried malted rice you can easily make your own Shio Koji, Amazake, and even Miso paste!
- Using only high quality, organic rice produced in Okayama prefecture, this rice koji does not contain any sugar or any additives.
- The rice koji has been specially crafted, and depths of flavor when used to marinate, tenderize and season meats and fish.
- Because it is a fermented food, it is also quite healthy!
- See more on Amazon...
Brand: Marukura | Manufacturer: Marukura
Weight: 1.10 pounds
See On Amazon #16
Shio Koji Seasoning Salted Rice Malt 3.17oz(90g) Japanese Seasoning
Asin: B0BYD2HZ7P | Ean: 4589818244524
It Is Common To Marinate Meat, Fish, Etc. And Grill It. The Protein Of The Material Turns Into Umami..
Information And Explanation In English On The Sticker..
Ingredients : Salted Rice Malt, Salt, Fermented Alcohol.
Product Of Japan.
Net Wt: 3.17 Oz(90 G) Dimension : 6.1×3.54×0.67 Inch(155×90×17 Mm).
Apply A Thin Layer To The Surface Of Meat Or Fish. Soak In The Refrigerator For About 3 Hours. Lightly Remove The Shio-Koji From The Surface And Bake..
Features
- Shio-koji is a fermented seasoning made from only rice malt, salt, and water. It is a fermented food made by the action of koji mold and enzymes.
- Apply a thin layer to the surface of meat or fish. Soak in the refrigerator for about 3 hours. Lightly remove the shio-koji from the surface and bake.
- It is common to marinate meat, fish, etc. and grill it. The protein of the material turns into umami.
- Net Wt: 3.17 oz(90 g) Dimension : 6.1 3.54 0.67 inch(155 90 17 mm)
- Ingredients : salted rice malt, Salt, fermented alcohol
- Product of Japan
- Information and explanation in English on the sticker.
- See more on Amazon...
Brand: Generic | Manufacturer: Konatu
See On Amazon #17
Marukura Organic Brown Rice Koji Powder -no additives-, 2.47 oz
Asin: B08TR3WTGD | Ean: 0074601601447 | UPC: 074601601447
This Rice Koji Comes In Powdered Form, So This Allows You To Use The Product Much More Easily Than Regular Rice Koji..
Made In Japan.
No Additives Are Used..
Made With Organically Grown Rice, This Can Be Used Directly For Marinating Meat, Fish, And Vegetables Or Even Mixed Into Baked Items..
Features
- Rice koji, generally called malted rice, breaks down proteins and starch into sugar and amino acids, and because of this, it can extract the sweetness from any ingredient while tenderizing it at the same time.
- Made with organically grown rice, this can be used directly for marinating meat, fish, and vegetables or even mixed into baked items.
- This rice koji comes in powdered form, so this allows you to use the product much more easily than regular rice koji.
- No additives are used.
- Made in Japan
- See more on Amazon...
Brand: Marukura | Manufacturer: Marukura
See On Amazon #18
Shirayuri Koji [Aspergillus oryzae] Spores Gluten-Free Vegan - 200g/8oz
Asin: B084L71PM3 | Ean: 0819543012131 | UPC: 819543012131
Use To Saccharify Rice, Grains, Or Potato To Make Alcoholic Beverages Like Sake.
Sweet Aroma And Flavor Ideal For Shio Koji, Sweet Sake, And White Miso.
No Tendency To Brown.
Used To Ferment Soy Beans To Make Soy Sauce And Miso.
Features
- Long-haired white spore aspergillus oryzae
- Used to ferment soy beans to make soy sauce and miso
- Use to saccharify rice, grains, or potato to make alcoholic beverages like Sake
- No tendency to brown
- Sweet aroma and flavor ideal for shio koji, sweet sake, and white miso
- See more on Amazon...
Brand: Modernist Pantry | Manufacturer: Modernist Pantry LLC
Dimensions: 1.50 x 8.00 x 5.00 inches | Weight: 0.44 pounds
See On Amazon #19
RHAPSODY ORGANIC KOJI - Made in Vermont, USA - Amazake Koji/Shio Koji/Sake Koji, 2-pack (2 x 16 oz)
Asin: B07YZT7TWH | Ean: 0884796160328 | UPC: 884796160328
Brand: Rhapsody Natural Foods | Manufacturer: Rhapsody Natural Foods
See On Amazon
Looking For Something Else?
Search